BIOBOR Canadian Trademark Information

Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate.Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate.

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Staple Food Products

Words that describe this mark

coffee tea sugar caramels chewing gum candy confectionery fondants biscuits cerealbased snack food chocolatecoffee tea sugar caramels chewing gum candy confectionery fondants biscuits cerealbased snack food chocolate

On Thursday, May 16, 2019, a canadian trademark registration was filed for BIOBOR by Shenzhen Amos Food Marketing C *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 1963296. The current status of this trademark filing is Registration published. The BIOBOR trademark is filed in the description of Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate. , Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate. .

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Classification Information

Class Code:	030 - Staple Food Products
Description:	Staple foods

Matter History Events

Status Date	Record Status Description
2022-08-11	Registration published - Registered
2022-08-03	National prosecution history entry - Registration Fee Notice Sent
2022-08-03	Application published - Registration Pending
2022-05-11	Application published - Advertised
2022-02-25	Application accepted - Approved
2022-02-25	National prosecution history entry - Approval Notice Sent
2022-02-21	National prosecution history entry - Search Recorded
2020-06-11	National prosecution history entry - Amendment to Application
2019-05-21	Filing date accorded - Formalized
2019-05-16	Application filed - Filed
2019-05-16	National prosecution history entry - Created

Word Mark:	BIOBOR
Current Status:	Registration published LIVE Mark! 8/11/2022
Application Number:	1963296
Filing Date:	Thursday, May 16, 2019
Filing Place:	Canada
Registration Date:	Thursday, August 11, 2022
Registration Number:	TMA1137803
Register Type:	Primary
Type Of Mark:	Trademark
Mark Feature:	Figurative
Use In Commerce:	Yes
Publication Registration:	Wednesday, May 11, 2022
Opposition:	5/11/2022 - 5/11/2022
Last Applicant/Owner:	SHENZHEN AMOS FOOD MARKETING C ******* ****** * **
Correspondent:	Not provided

Logo Design Information
Design Feature:	(1) Letters presenting a special form of writing (2) Letters overlapping (3) Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower. (4) Other leaves (5) Stylized leaves (6) One leaf
Goods and Services Information
Description:	(1) - Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate. (2) - Coffee; Tea; Sugar; Caramels; Chewing gum; Candy; Confectionery fondants; Biscuits; Cereal-based snack food; Chocolate.

Perfect for these industries

Words that describe this mark

a canadian trademark registration was filed for by . The Canadian IP office has given the trademark application number of . The current status of this trademark filing is . The correspondent listed for is The trademark is filed in the description of .

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How it works

1. Trademarkia Network Law firm - #1 Trademark Filing since 2010.

2. Describe how your business or product is being used. Register your mark in 180+ countries.

What you get

1. Top Global Specialist - Credibility and Experience!

2. All processes will be performed in a timely manner. You will be informed periodically about the process.

What our customers say:

I wasn't too sure what to expect when taking up services, but the professionalism from the site to the customer service is the slickest I have ever experienced.

Camryn, Surrey, UK

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