YANGZHOU YANGTZE RIVER INVESTM

Canadian Trademark Information

Vinegar; Cooking salt; Tea; Pastries; Chinese stuffed dumplings (gyoza, cooked); Korean-style dumplings [mandu]; Cakes; Bread and buns; Rice; Cooked rice. Providing temporary accommodations; Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms. Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms.

Words that describe this mark

vinegar   cooking   salt   tea   pastries   chinese   stuffed   dumplings   gyoza     cooked   koreanstyle   dumplings   mandu   cakes   bread   buns   rice   cooked   rice   providing   temporary   accommodations   food   drink   catering   cafs   hotels   restaurants   tea   rooms   bar   services   catering   services   rental   moving  
On Thursday, August 04, 2016, a canadian trademark registration was filed for the above pictured logo by YANGZHOU YANGTZE RIVER INVESTM NO. 1 FENGLESHANG STREET, YANGZHOU CITY, JIANGSU P, CHINA . The Canadian IP office has given the trademark application number of 1794346. The current status of this trademark filing is Application published. The correspondent listed for is WS LI of 5194 Killarney Street, Vancouver, BRITISH COLUMBIA, CANADA V5R3V9 The trademark is filed in the description of Vinegar; Cooking salt; Tea; Pastries; Chinese stuffed dumplings (gyoza, cooked); Korean-style dumplings [mandu]; Cakes; Bread and buns; Rice; Cooked rice. , Providing temporary accommodations; Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms. , Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms. .
Word Mark: Logo Mark
Current Status:
Application published
LIVE Mark!
4/20/2018
Application Number: 1794346
Filing Date: Thursday, August 04, 2016
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: No
Publication Registration: Wednesday, January 03, 2018
Opposition: 1/3/2018 - 1/3/2018
Last Applicant/Owner: NO. 1 FENGLESHANG STREET, YANGZHOU CITY, JIANGSU P
CHINA
Correspondent:
5194 Killarney Street
Vancouver
BRITISH COLUMBIA
CANADA V5R3V9
Logo Design Information
Design Feature:
(1) Clouds, fog, vapor, smoke
(2) Tea pots, coffee pots, kettles
(3) Surfaces or backgrounds covered with other repeated figurative elements -- Note: Not including surfaces covered with scattered leaves (5.3.16) or scattered flowers (5.5.23).
(4) Inscriptions in Chinese or Japanese characters
Goods and Services Information
Description:
(1) - Vinegar; Cooking salt; Tea; Pastries; Chinese stuffed dumplings (gyoza, cooked); Korean-style dumplings [mandu]; Cakes; Bread and buns; Rice; Cooked rice.
(2) - Providing temporary accommodations; Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms.
(3) - Food and drink catering; Cafés; Hotels; Restaurants; Tea rooms; Bar services; Catering services; Rental of moving vans; Providing conference rooms.

Classification Information

Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 039 - Transportation & Storage Services
Description: Transportation and storage
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink

Matter History Events

Status Date: Record Status Description
2018-04-20 National prosecution history entry - allowed
2018-04-20 National prosecution history entry - allowance notice sent
2018-01-03 Application published - advertised
2017-12-29 National prosecution history entry - Extracted for Advertisement
2017-12-14 Application accepted - approved
2017-10-23 National prosecution history entry - approval notice sent
2017-05-16 Filing date accorded - Search Recorded
2017-05-16 National prosecution history entry - Examiner's First Report
2016-08-09 Filing date accorded - formalized
2016-08-04 Application filed - filed
2016-08-04 National prosecution history entry - created
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