OLYMEL, S.E.C.

Canadian Trademark Information

Porc et volaille. Services d'information et de conseils en matière de santé et de nutrition nommément recettes, programmes et régimes alimentaires.

Words that describe this mark

porc   et   volaille   services   dinformation   et   conseils   en   matire   sant   et   nutrition   nommment   recettes     programmes   et   rgimes   alimentaires  
On Monday, December 17, 2012, a canadian trademark registration was filed for the above pictured logo by OLYMEL, S.E.C. 2200, avenue Léon-Pratte, Bureau 400, Saint-Hyacinthe, QUÉBEC, CANADA J2S4B6. The Canadian IP office has given the trademark application number of 1607040. The current status of this trademark filing is Registration published. The correspondent listed for is GOUDREAU GAGE DUBUC S.E.N.C.R. of 2000 AVENUE MCGILL COLLEGE, SUITE 2200, MONTREAL, QUÉBEC, CANADA H3A3H3 The trademark is filed in the description of Porc et volaille. , Services d'information et de conseils en matière de santé et de nutrition nommément recettes, programmes et régimes alimentaires. .
Word Mark: Logo Mark
Current Status:
Registration published
LIVE Mark!
2/8/2016
Application Number: 1607040
Filing Date: Monday, December 17, 2012
Filing Place: Canada
Registration Date: Monday, February 08, 2016
Registration Number: TMA928393
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: Yes
Publication Registration: Wednesday, May 20, 2015
Opposition: 5/20/2015 - 5/20/2015
Last Applicant/Owner: 2200, avenue Léon-Pratte
Bureau 400
Saint-Hyacinthe
QUÉBEC
CANADA J2S4B6
Correspondent:
2000 AVENUE MCGILL COLLEGE
SUITE 2200
MONTREAL
QUÉBEC
CANADA H3A3H3
Logo Design Information
Design Feature:
(1) Hearts -- Note: Including also hearts represented as a symbol or on playing cards.
(2) Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object
(3) Letters or numerals representing a human being or a part of the human body
Goods and Services Information
Description:
(1) - Porc et volaille.
(2) - Services d'information et de conseils en matière de santé et de nutrition nommément recettes, programmes et régimes alimentaires.

Classification Information

Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink
Class Code: 044 - Medical, Beauty & Agricultural Services
Description: Medical and veterinary, beauty, agricultural and forestry

Matter History Events

Status Date: Record Status Description
2018-04-19 National prosecution history entry - correspondence created
2016-02-08 Registration published - registered
2015-09-04 National prosecution history entry - allowed
2015-09-04 National prosecution history entry - allowance notice sent
2015-05-20 Application published - advertised
2015-05-15 National prosecution history entry - Extracted for Advertisement
2015-04-30 Application accepted - approved
2015-03-10 National prosecution history entry - approval notice sent
2014-01-07 National prosecution history entry - extension of time
2013-07-02 Filing date accorded - Search Recorded
2013-07-02 National prosecution history entry - Examiner's First Report
2012-12-20 Filing date accorded - formalized
2012-12-18 National prosecution history entry - created
2012-12-17 Application filed - filed
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