Publication Registration: |
Wednesday, October 1, 2014 |
Description:
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(1) - 1-Rice, grains, flour, namely, basmati rice, barley, chick pea flour;2-beans and peas, namely, broad beans, red beans, yellow split, chanadal;3- Jams and marmalade, namely, rose petal jam, sour cherry jam;4-Pickles, namely, cucumber pickle, mixed vegetable pickle, shallot pickle, garlic pickle;5-syrup, namely, sour cherry syrup, orange blossom syrup ;6-Frozen food, namely,frozen broad beans, frozen vegetable ;7-Rose water and herbal extracts, namely, concentrated rose water, mint extract, willow water, kasni water;8-Dairy product, namely, cheese, yogurt, butter;9-Fruit juice, namely, sour grape juice, pomegranate juice, lime juice, lemon juice;10-Dried fruit, namely, sour cherry, barberry, fruit layer, dry fig;11-Pure honey, pure honey with comb;12-Non alcoholic beverages, namely, carbonated soft drink, fruit flavoured soft drink, dairy based food beverages, vegetable juice;13- sugar and sugar cubes, candies, candied fruit and nuts;14-Paste molasses, namely, pomegranate molasses, pomegranate paste, date molasses, tomato paste;15-Spices, namely, white and black pepper, cardamom seed, chicken spices, garlic powder, mint rubbed, basil rubbed;16- Dates, namely, madjool dates, mazafati dates;17-Tea, namely, tea, herbal tea ;18- Oil, namely, Solid oil, vegetable oil ;19- Dry vegetable, namely, dry mint, dry mixed vegetable ;20- Nuts, namely, pistachio, almond, walnut ;21-Canned fruit ;22-Cookies, and pastry, namely, baklava, almond cake;23- Varied Beans, namely: Red Beans, Japanese Red Beans, Green Beans, Blanched Green Beans, Soya Beans, Black-Eye Beans, Black Beans, Fried Flat Beans, Bean Vermicelli;24-Grain, namely: Green Bean Starch Sheet, Millet, Hand Kneaded Noodles, Instant Noodle.
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