OFC Distribution Inc.

Canadian Trademark Information

Rice, flour. Chili-based sauces, satay sauces, soy sauces, spices, herbs for cooking, candy, breakfast cereals, noodles, rice vermicelli, nuts, sugars, salt, baking powder. Canned, dried and frozen vegetables; fruit juices, vegetable juices, fruits, meat, fish and shellfish, seaweeds.
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Food - dairy, meats and processed foods
Class Code: 030 - Staple Food Products
Description: Food - spices, bakery foods
Class Code: 031 - Natural Agricultural Products
Description: Fresh fruits, vegetables, live animals, farming
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Matter History Events
Status Date Record Status Description
2012-11-20 Registration published - registered
2012-09-21 National prosecution history entry - allowed
2012-09-21 National prosecution history entry - allowance notice sent
2012-06-06 Application published - advertised
2012-06-01 National prosecution history entry - Extracted for Advertisement
2012-05-17 Application accepted - approved
2012-03-30 National prosecution history entry - approval notice sent
2012-01-30 Filing date accorded - Search Recorded
2012-01-30 National prosecution history entry - Examiner's First Report
2011-08-10 Filing date accorded - formalized
2011-08-03 Application filed - filed
2011-08-03 National prosecution history entry - created
Word Mark: Logo Mark
Current Status:
Registration published
LIVE Mark!
11/20/2012
Application Number: 1538162
Filing Date: Wednesday, August 3, 2011
Filing Place: Canada
Registration Date: Tuesday, November 20, 2012
Registration Number: TMA836711
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: Yes
Publication Registration: Wednesday, June 6, 2012
Opposition: 6/6/2012 - 6/6/2012
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Quadrilaterals containing one or more letters
(2) Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded corners
(3) One quadrilateral
Goods and Services Information
Description:
(1) - Rice, flour.
(2) - Chili-based sauces, satay sauces, soy sauces, spices, herbs for cooking, candy, breakfast cereals, noodles, rice vermicelli, nuts, sugars, salt, baking powder.
(3) - Canned, dried and frozen vegetables; fruit juices, vegetable juices, fruits, meat, fish and shellfish, seaweeds.
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