GRAND'ITALIA

GRAND'ITALIA Canadian Trademark Information

Meat, fish, poultry and game ; meat extracts ; preserved, dried and cooked fruits and vegetables ; jellies, jams, compotes ; eggs, milk and milk products namely ice milk, cheese, cream, sour cream, whipped cream, yoghurt, butter, béchamel; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack food, ready-to-eat cereal derived food bars, breakfast cereals, processed cereals, unprocessed cereals, corn flakes, putter rice, alimentary products based on roasted and ground barley, namely pasta, tomato sauces, noodles, bread crumbs, paste, canned tuna, sausages; bread, pastry and confectionery, namely confectionery chips for baking, frozen confections, frozen yoghurt (confectionery ices), fruit jellies (confectionery), ices; honey, treacle syrup; yeast, baking powder, salt, mustard; vinegar, sauces (condiments) namely apple sauces, fruit sauces, artichoke sauce, barbecue sauces, cheese sauces, chilli sauces, picante sauces, salad sauces, soy sauces, spaghetti sauces, tartar sauces, tomato sauces, pesto sauces; spices; ice. Agricultural, horticultural and forestry products, namely whit...
Classification Information
Class Code: 020 - Furniture Products
Description: Furniture, mirrors, articles not included in other classes
Class Code: 021 - Houseware and Glass Products
Description: Household goods and glass
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Matter History Events
Status Date Record Status Description
2023-05-16 National prosecution history entry - Nice Class(es) Acceptance Letter Sent
2023-04-04 National prosecution history entry - Adjusted Renewal Fee Received
2023-01-16 National prosecution history entry - Nice Correspondence Sent
2022-10-31 National prosecution history entry - Agent Changed
2022-10-31 National prosecution history entry - Nice Correspondence Sent
2022-06-29 National prosecution history entry - Renewed
2007-06-29 Registration published - Registered
2007-05-18 National prosecution history entry - Allowed
2007-05-18 National prosecution history entry - Allowance Notice Sent
2007-02-28 Application published - Advertised
2007-01-30 Application accepted - Approved
2006-07-19 National prosecution history entry - Examiner's First Report
2006-05-23 National prosecution history entry - Search Recorded
2005-12-21 National prosecution history entry - Created
2005-12-21 Filing date accorded - Formalized
2005-12-20 Application filed - Filed
Word Mark: GRAND'ITALIA
Current Status:
Registration published
LIVE Mark!
6/29/2007
Application Number: 1283843
Filing Date: Tuesday, December 20, 2005
Filing Place: Canada
Registration Date: Friday, June 29, 2007
Registration Number: TMA691127
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Mark Disclaimer: The applicant disclaims the right to the exclusive use of the word ITALIA and of the use of the representation of the Italian flag apart from the trade-mark.
Use In Commerce: Yes
Publication Registration: Wednesday, February 28, 2007
Opposition: 2/28/2007 - 2/28/2007
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) One flag
(2) Flags in the form of a triangle
(3) Stylized flags
(4) Circles or ellipses containing one or more letters
(5) Ellipses
(6) One circle or ellipse
(7) Segments of circles or ellipses (except 26.2.7)
(8) Red, pink, orange
(9) Green
(10) White, grey, silver
Goods and Services Information
Description:
(1) - Meat, fish, poultry and game ; meat extracts ; preserved, dried and cooked fruits and vegetables ; jellies, jams, compotes ; eggs, milk and milk products namely ice milk, cheese, cream, sour cream, whipped cream, yoghurt, butter, béchamel; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack food, ready-to-eat cereal derived food bars, breakfast cereals, processed cereals, unprocessed cereals, corn flakes, putter rice, alimentary products based on roasted and ground barley, namely pasta, tomato sauces, noodles, bread crumbs, paste, canned tuna, sausages; bread, pastry and confectionery, namely confectionery chips for baking, frozen confections, frozen yoghurt (confectionery ices), fruit jellies (confectionery), ices; honey, treacle syrup; yeast, baking powder, salt, mustard; vinegar, sauces (condiments) namely apple sauces, fruit sauces, artichoke sauce, barbecue sauces, cheese sauces, chilli sauces, picante sauces, salad sauces, soy sauces, spaghetti sauces, tartar sauces, tomato sauces, pesto sauces; spices; ice. Agricultural, horticultural and forestry products, namely white potato (fresh), sweet potato (fresh), carrots (fresh), cabbage (fresh), artichokes (fresh), tomato (fresh), onion (fresh), beans (fresh), mushrooms (fresh), dried plants for decorations and grains namely processed grains, grains for eating (unprocessed), barley, artificial barley, soluble extracts of ground barley, unprocessed rice, tea plant; live animals namely poultry, livestock, namely cows, sheep; fresh fruits and vegetables; natural plants and flowers; foodstuffs for animals, malt for food as a flavouring, malt for brewing and distilling. Beers; mineral and aerated waters and other non-alcoholic drinks namely non-alcoholic carbonated beverages, non-alcoholic malt beverages, namely milkshakes, non-alcoholic malt coolers, non-alcoholic drinks based on barley and artificial barley, namely vegetable juice, tomato juice, vegetable juice, coffee-flavoured soft drinks, energy drinks, non-alcoholic fruit drinks, fruit-based soft drinks flavoured with tea, isotonic drinks, preparations for making fruit drinks, soft drinks flavoured with tea; non-alcoholic fruit drinks and fruit juices; syrups and other preparations for making beverages, namely treated barley for preparation of non-alcoholic drinks, syrup (chocolate), syrup (corn), syrup (flavouring), syrup (maple), syrup (pancake), syrup (table), syrup (topping), syrup for beverages (malt), syrup jugs, syrup for making fruit drinks, syrup for making soft drinks.
(2) - Meat, fish, poultry and game ; meat extracts ; preserved, dried and cooked fruits and vegetables ; jellies, jams, compotes ; eggs, milk and milk products namely ice milk, cheese, cream, sour cream, whipped cream, yoghurt, butter, béchamel; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack food, ready-to-eat cereal derived food bars, breakfast cereals, processed cereals, unprocessed cereals, corn flakes, putter rice, alimentary products based on roasted and ground barley, namely pasta, tomato sauces, noodles, bread crumbs, paste, canned tuna, sausages; bread, pastry and confectionery, namely confectionery chips for baking, frozen confections, frozen yoghurt (confectionery ices), fruit jellies (confectionery), ices; honey, treacle syrup; yeast, baking powder, salt, mustard; vinegar, sauces (condiments) namely apple sauces, fruit sauces, artichoke sauce, barbecue sauces, cheese sauces, chilli sauces, picante sauces, salad sauces, soy sauces, spaghetti sauces, tartar sauces, tomato sauces, pesto sauces; spices; ice. Agricultural, horticultural and forestry products, namely white potato (fresh), sweet potato (fresh), carrots (fresh), cabbage (fresh), artichokes (fresh), tomato (fresh), onion (fresh), beans (fresh), mushrooms (fresh), dried plants for decorations and grains namely processed grains, grains for eating (unprocessed), barley, artificial barley, soluble extracts of ground barley, unprocessed rice, tea plant; live animals namely poultry, livestock, namely cows, sheep; fresh fruits and vegetables; natural plants and flowers; foodstuffs for animals, malt for food as a flavouring, malt for brewing and distilling. Beers; mineral and aerated waters and other non-alcoholic drinks namely non-alcoholic carbonated beverages, non-alcoholic malt beverages, namely milkshakes, non-alcoholic malt coolers, non-alcoholic drinks based on barley and artificial barley, namely vegetable juice, tomato juice, vegetable juice, coffee-flavoured soft drinks, energy drinks, non-alcoholic fruit drinks, fruit-based soft drinks flavoured with tea, isotonic drinks, preparations for making fruit drinks, soft drinks flavoured with tea; non-alcoholic fruit drinks and fruit juices; syrups and other preparations for making beverages, namely treated barley for preparation of non-alcoholic drinks, syrup (chocolate), syrup (corn), syrup (flavouring), syrup (maple), syrup (pancake), syrup (table), syrup (topping), syrup for beverages (malt), syrup jugs, syrup for making fruit drinks, syrup for making soft drinks.
(3) - Meat, fish, poultry and game ; meat extracts ; preserved, dried and cooked fruits and vegetables ; jellies, jams, compotes ; eggs, milk and milk products namely cheese, cream, sour cream, whipped cream, yoghurt, butter, béchamel; edible oils and fats; canned tuna, sausages, milkshakes
(4) - Ice milk, béchamel; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack food, ready-to-eat cereal derived food bars, breakfast cereals, processed cereals, unprocessed cereals, corn flakes, putter rice, alimentary products based on roasted and ground barley, namely pasta, tomato sauces, noodles, bread crumbs, paste; bread, pastry and confectionery, namely confectionery chips for baking, frozen confections, frozen yoghurt (confectionery ices), fruit jellies (confectionery), ices; honey, treacle syrup; yeast, baking powder, salt, mustard; vinegar, sauces (condiments) namely apple sauces, fruit sauces, artichoke sauce, barbecue sauces, cheese sauces, chilli sauces, picante sauces, salad sauces, soy sauces, spaghetti sauces, tartar sauces, tomato sauces, pesto sauces; spices; ice; grains namely processed grains, malt for food as a flavouring; syrup (chocolate), syrup (corn), syrup (maple), syrup (pancake), syrup (table), syrup (topping),
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