Canadian Trademark Information
Bleaching preparations; perfumery, hair lotions; dentifrices; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products namely, cream, milk-drinks, yoghurt; edible oils and fats; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, bars made from cereals (snacks), muesli, bread, pastry and confectionery, namely, pralines; ice cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), namely dips as used for fast and finger food; spices.
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Words that describe this mark
bleaching preparations perfumery hair lotions dentifrices meat fish poultry game meat extracts preserved dried cooked fruits vegetables jellies jams compotes eggs milk milk products cream milkdrinks yoghurt
Abandonment Notice!
On Wednesday, February 14, 2007,
status on the
trademark changed to Interruption of proceeding.
Apply Now for this name starting at $449!
CAUTION: Although Canada registration for this particular filing is inactive,
the mark may still enjoy common law rights, or may have been applied for again in a separate application.
Further research may be warranted to determine where this mark is truly abandoned in commerce.
On Tuesday, October 21, 2003, a canadian trademark registration was filed for
the above pictured logo by Reinhold Müller *********, **********, ***** ****.
The Canadian IP office has given the trademark application number of
1194137.
The current status of this trademark filing is Interruption of proceeding.
The correspondent listed for
is
BORDEN LADNER GERVAIS LLP of *********, **********, ***** ****
The
trademark is filed in the description of
Bleaching preparations; perfumery, hair lotions; dentifrices; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products namely, cream, milk-drinks, yoghurt; edible oils and fats; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, bars made from cereals (snacks), muesli, bread, pastry and confectionery, namely, pralines; ice cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), namely dips as used for fast and finger food; spices.
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Classification Information