GLYCEMIC RESEARCH INSTITUTE
a

Canadian Trademark Information

Foods which have been tested and meet the low glycemic standards developed by the applicant, namely: meat, fish, poultry and game; meat extracts; fresh fruits and vegetables; preserved, dried and cooked fruits and vegetables; fruit-filled bars; jellies; jams; fruit sauces; vegetable sauces; meat sauces; eggs; milk; yogurt, soy yogurt, frozen desserts, ice cream, frozen yogurt, gelato, sorbet, jelly, mousse, custard; soy, tofu; edible oils and fats; soups; potato crisps; rice, tapioca, sago, barley, couscous, polenta, pasta, noodles; cocoa; flour; breakfast cereals, breakfast cereal bars, muesli bars, bread, cakes, muffins, pancakes, crumpets, waffles, hotcakes, sweet biscuits, meat pies, pastries, sausage rolls; pizza; ices; honey, treacle; yeast, baking powder, salt, mustard, salsa; vinegar; legumes; spices; ice; popcorn; fruit pies; salad dressings; tomato sauce, chutney, relish, pickles; peanut butter; marmalade; snack food dips, dairy-based dips; nuts in the shell; unprocessed grains for eating; processed edible seeds; wheat; frozen, canned or fresh prepared meals; prepared salads. Beverages and beverages products which have been tested and meet the low glycemic standards d...

Words that describe this mark

foods   tested   meet   low   glycemic   standards   developed   applicant     meat     fish     poultry   game   meat   extracts   fresh   fruits   vegetables   preserved     dried   cooked   fruits   vegetables   fruitfilled   bars   jellies   jams   fruit   sauces   vegetable   sauces   meat   sauces   eggs  
On Tuesday, April 29, 2003, a canadian trademark registration was filed for the above pictured logo by GLYCEMIC RESEARCH INSTITUTE a 601 Pennsylvania Avenue N.W., Suite 900, Washington, D.C. 20004, UNITED STATES . The Canadian IP office has given the trademark application number of 1176344. The current status of this trademark filing is Registration published. The correspondent listed for is MACRAE & CO. of P.O. BOX 806, STATION B, 222 SOMERSET STREET WEST, SUITE 600, ONTARIO, CANADA K2P2G3 The trademark is filed in the description of Foods which have been tested and meet the low glycemic standards developed by the applicant, namely: meat, fish, poultry and game; meat extracts; fresh fruits and vegetables; preserved, dried and cooked fruits and vegetables; fruit-filled bars; jellies; jams; fruit sauces; vegetable sauces; meat sauces; eggs; milk; yogurt, soy yogurt, frozen desserts, ice cream, frozen yogurt, gelato, sorbet, jelly, mousse, custard; soy, tofu; edible oils and fats; soups; potato crisps; rice, tapioca, sago, barley, couscous, polenta, pasta, noodles; cocoa; flour; breakfast cereals, breakfast cereal bars, muesli bars, bread, cakes, muffins, pancakes, crumpets, waffles, hotcakes, sweet biscuits, meat pies, pastries, sausage rolls; pizza; ices; honey, treacle; yeast, baking powder, salt, mustard, salsa; vinegar; legumes; spices; ice; popcorn; fruit pies; salad dressings; tomato sauce, chutney, relish, pickles; peanut butter; marmalade; snack food dips, dairy-based dips; nuts in the shell; unprocessed grains for eating; processed edible seeds; wheat; frozen, canned or fresh prepared meals; prepared salads. , Beverages and beverages products which have been tested and meet the low glycemic standards developed by the applicant, namely: beers; mineral and aerated waters; soft drinks; teas; coffees; dairy-based drinks; alcoholic and non-alcoholic fruit drinks; fruit juices; vegetable drinks and vegetable juices; syrups, concentrates and powders for making fruit drinks, vegetable drinks and soft drinks. , Dietary supplements which have been tested and meet the low glycemic standards developed by the applicant, namely: meal replacement bars and drinks; sports bars; sports drinks; protein bars; protein drinks; nutrient drinks; nutrient powders; nutrient candies; amino acid drinks; high-protein supplement products; low carbohydrate supplement products; chewable vitamins; edible vitamins. .
Word Mark: Logo Mark
Current Status:
Registration published
LIVE Mark!
7/31/2006
Application Number: 1176344
Filing Date: Tuesday, April 29, 2003
Filing Place: Canada
Registration Date: Monday, July 31, 2006
Registration Number: TMA669024
Register Type: Primary
Type Of Mark: Certification mark
Mark Feature: Figurative
Use In Commerce: Yes
Publication Registration: Wednesday, March 29, 2006
Opposition: 3/29/2006 - 3/29/2006
Last Applicant/Owner: 601 Pennsylvania Avenue N.W., Suite 900
Washington, D.C. 20004
UNITED STATES
Correspondent:
P.O. BOX 806, STATION B
222 SOMERSET STREET WEST
SUITE 600
ONTARIO
CANADA K2P2G3
Logo Design Information
Design Feature:
(1) Seals or stamps
(2) Seals or stamps with inscriptions
(3) Seals or stamps having some other form
(4) Circles
(5) Circles or ellipses containing inscriptions arranged in circular or elliptical form
(6) Two circles, two ellipses, one inside the other
Goods and Services Information
Description:
(1) - Foods which have been tested and meet the low glycemic standards developed by the applicant, namely: meat, fish, poultry and game; meat extracts; fresh fruits and vegetables; preserved, dried and cooked fruits and vegetables; fruit-filled bars; jellies; jams; fruit sauces; vegetable sauces; meat sauces; eggs; milk; yogurt, soy yogurt, frozen desserts, ice cream, frozen yogurt, gelato, sorbet, jelly, mousse, custard; soy, tofu; edible oils and fats; soups; potato crisps; rice, tapioca, sago, barley, couscous, polenta, pasta, noodles; cocoa; flour; breakfast cereals, breakfast cereal bars, muesli bars, bread, cakes, muffins, pancakes, crumpets, waffles, hotcakes, sweet biscuits, meat pies, pastries, sausage rolls; pizza; ices; honey, treacle; yeast, baking powder, salt, mustard, salsa; vinegar; legumes; spices; ice; popcorn; fruit pies; salad dressings; tomato sauce, chutney, relish, pickles; peanut butter; marmalade; snack food dips, dairy-based dips; nuts in the shell; unprocessed grains for eating; processed edible seeds; wheat; frozen, canned or fresh prepared meals; prepared salads.
(2) - Beverages and beverages products which have been tested and meet the low glycemic standards developed by the applicant, namely: beers; mineral and aerated waters; soft drinks; teas; coffees; dairy-based drinks; alcoholic and non-alcoholic fruit drinks; fruit juices; vegetable drinks and vegetable juices; syrups, concentrates and powders for making fruit drinks, vegetable drinks and soft drinks.
(3) - Dietary supplements which have been tested and meet the low glycemic standards developed by the applicant, namely: meal replacement bars and drinks; sports bars; sports drinks; protein bars; protein drinks; nutrient drinks; nutrient powders; nutrient candies; amino acid drinks; high-protein supplement products; low carbohydrate supplement products; chewable vitamins; edible vitamins.

Classification Information

Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Class Code: 033 - Wines and Spirits Products
Description: Wines and spirits
Class Code: 005 - Pharmaceutical Products
Description: Pharmaceuticals and herbicides

Matter History Events

Status Date: Record Status Description
2006-07-31 Registration published - registered
2006-06-16 National prosecution history entry - allowed
2006-06-16 National prosecution history entry - allowance notice sent
2006-03-29 Application published - advertised
2006-03-16 National prosecution history entry - Extracted for Advertisement
2006-02-23 Application accepted - approved
2005-08-09 National prosecution history entry - correspondence created
2005-03-30 National prosecution history entry - correspondence created
2004-10-12 National prosecution history entry - extension of time
2004-05-31 National prosecution history entry - correspondence created
2004-01-14 Filing date accorded - Search Recorded
2004-01-14 National prosecution history entry - Examiner's First Report
2003-05-20 Filing date accorded - formalized
2003-05-08 National prosecution history entry - created
2003-04-29 Application filed - filed
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