BARRY CALLEBAUT AG

Canadian Trademark Information

Cocoa and cocoa powder, cocoa preparations for use in making beverages, cocoa products namely chocolate mass and chocolate couvertures; chocolate coatings, chocolate and chocolate based products, namely chocolate icing for cakes, chocolate coated raisins, chocolate coated berries, chocolate coated nuts, chocolate coated grains, chocolate coated cereals, chocolate decorations; cocoa and chocolate beverages, cocoa and chocolate flavoured beverages; confectionery namely sweets, bonbons pralines, truffles, marzipan, nougat, diabetic pralines, diabetic chocolate, diabetic bonbons; wafers and pastries with chocolate coating, especially wafer biscuits and wafered pralines with chocolate coating; chocolate bars, especially filled chocolate bars, chocolate coated fruits; dietetic chocolate, all not for medical use.

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Words that describe this mark

cocoa   cocoa   powder     cocoa   preparations   use   making   beverages     cocoa   products   chocolate   mass   chocolate   couvertures   chocolate   coatings     chocolate   chocolate   based   products     chocolate   icing   cakes     chocolate   coated   raisins     chocolate   coated   berries     chocolate  
On Tuesday, June 26, 2001, a canadian trademark registration was filed for the above pictured logo by BARRY CALLEBAUT AG Westpark, Pfingstweidstraße 60, 8005 Zurich, SWITZERLAND . The Canadian IP office has given the trademark application number of 1107921. The current status of this trademark filing is Registration published. The correspondent listed for is ROBIC of CENTRE CDP CAPITAL, 1001, SQUARE-VICTORIA, BLOC E - 8E ETAGE, MONTRÉAL, QUÉBEC, CANADA H2Z2B7 The trademark is filed in the description of Cocoa and cocoa powder, cocoa preparations for use in making beverages, cocoa products namely chocolate mass and chocolate couvertures; chocolate coatings, chocolate and chocolate based products, namely chocolate icing for cakes, chocolate coated raisins, chocolate coated berries, chocolate coated nuts, chocolate coated grains, chocolate coated cereals, chocolate decorations; cocoa and chocolate beverages, cocoa and chocolate flavoured beverages; confectionery namely sweets, bonbons pralines, truffles, marzipan, nougat, diabetic pralines, diabetic chocolate, diabetic bonbons; wafers and pastries with chocolate coating, especially wafer biscuits and wafered pralines with chocolate coating; chocolate bars, especially filled chocolate bars, chocolate coated fruits; dietetic chocolate, all not for medical use. .
Word Mark: Logo Mark
Current Status:
Registration published
LIVE Mark!
8/19/2008
Application Number: 1107921
Filing Date: Tuesday, June 26, 2001
Filing Place: Canada
Registration Date: Tuesday, August 19, 2008
Registration Number: TMA721267
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: Yes
Publication Registration: Wednesday, July 2, 2003
Opposition: 7/2/2003 - 7/2/2003
Last Applicant/Owner: Westpark
Pfingstweidstraße 60
8005 Zurich
SWITZERLAND
Correspondent:
CENTRE CDP CAPITAL
1001, SQUARE-VICTORIA, BLOC E - 8E ETAGE
MONTRÉAL
QUÉBEC
CANADA H2Z2B7
Logo Design Information
Design Feature:
(1) Circles
(2) Circles or ellipses containing one or more letters
(3) Circles or ellipses with dark surfaces or parts of surfaces
(4) Two circles, two ellipses, one inside the other
(5) Quadrilaterals containing one or more numerals
(6) Quadrilaterals containing one or more letters
(7) Quadrilaterals with dark surfaces or parts of surfaces
(8) Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded corners
(9) Two quadrilaterals, one inside the other
(10) Red, pink, orange
(11) Yellow, gold
(12) White, grey, silver
(13) Brown
Goods and Services Information
Description:
(1) - Cocoa and cocoa powder, cocoa preparations for use in making beverages, cocoa products namely chocolate mass and chocolate couvertures; chocolate coatings, chocolate and chocolate based products, namely chocolate icing for cakes, chocolate coated raisins, chocolate coated berries, chocolate coated nuts, chocolate coated grains, chocolate coated cereals, chocolate decorations; cocoa and chocolate beverages, cocoa and chocolate flavoured beverages; confectionery namely sweets, bonbons pralines, truffles, marzipan, nougat, diabetic pralines, diabetic chocolate, diabetic bonbons; wafers and pastries with chocolate coating, especially wafer biscuits and wafered pralines with chocolate coating; chocolate bars, especially filled chocolate bars, chocolate coated fruits; dietetic chocolate, all not for medical use.

Classification Information

Class Code: 030 - Staple Food Products
Description: Food - spices, bakery foods
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages

Matter History Events

Status Date: Record Status Description
2009-01-02 National prosecution history entry - Amendment to registration
2008-08-19 Registration published - registered
2008-08-01 National prosecution history entry - allowed
2008-08-01 National prosecution history entry - allowance notice sent
2008-07-31 National prosecution history entry - opposition removed
2005-10-20 National prosecution history entry - Note to file
2005-06-22 National prosecution history entry - change of title registered
2004-11-04 National prosecution history entry - correspondence created
2003-09-12 Opposition pending - opposed
2003-07-02 Application published - advertised
2003-06-19 National prosecution history entry - Extracted for Advertisement
2003-06-03 Application accepted - approved
2003-03-19 National prosecution history entry - correspondence created
2002-12-31 National prosecution history entry - Examiner's First Report
2002-12-30 Filing date accorded - Search Recorded
2001-07-25 Filing date accorded - formalized
2001-07-05 National prosecution history entry - created
2001-06-26 Application filed - filed
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