LES COUPES DU CHEF Canadian Trademark Information

Operation of departments offering meats, poultry, fish and seafoods.Meats, poultry, fish and seafoods. Meats, poultry, fish and seafoods. Operation of departments offering meats, poultry, fish and seafoods. Operation of departments offering meats, poultry, fish and seafoods.

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Words that describe this mark

operation departments offering meats poultry fish seafoodsmeats poultry fish seafoods meats poultry fish seafoods operation departments offering meats poultry fish seafoods operation departments offering meats poultry fish

Abandonment Notice! On Friday, February 4, 1994, status on the LES COUPES DU CHEF trademark changed to Registration surrendered. Apply Now for this name starting at $449!

CAUTION: Although Canada registration for this particular filing is inactive, the mark may still enjoy common law rights, or may have been applied for again in a separate application. Further research may be warranted to determine where this mark is truly abandoned in commerce.

On Thursday, December 13, 1984, a canadian trademark registration was filed for LES COUPES DU CHEF by STEINBERG INC., *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 533237. The current status of this trademark filing is Registration surrendered. The LES COUPES DU CHEF trademark is filed in the description of Operation of departments offering meats, poultry, fish and seafoods. , Meats, poultry, fish and seafoods. , Meats, poultry, fish and seafoods. , Operation of departments offering meats, poultry, fish and seafoods. , Operation of departments offering meats, poultry, fish and seafoods. , Meats, poultry, fish and seafoods. .

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Classification Information

Class Code:	029 - Meats and Processed Food Products
Description:	Meats and processed foods
Class Code:	035 - Advertising, Business & Retail Services
Description:	Advertising, marketing, promotional and business

Matter History Events

Status Date	Record Status Description
2001-05-30	National prosecution history entry - Rep for Service Name Changed
2001-05-30	National prosecution history entry - Agent Name Changed
1994-02-04	Registration surrendered - Cancelled by Owner
1986-02-21	Registration published - Registered
1985-08-09	National prosecution history entry - Allowed
1985-06-05	Application published - Advertised
1984-12-13	Application filed - Filed

Word Mark:	LES COUPES DU CHEF
Current Status:	Registration surrendered DEAD Mark! Start a New Filing Request 2/4/1994
Application Number:	533237
Filing Date:	Thursday, December 13, 1984
Filing Place:	Canada
Registration Date:	Friday, February 21, 1986
Registration Number:	TMA311460
Register Type:	Primary
Type Of Mark:	Trademark
Mark Feature:	Word
Use In Commerce:	Yes
Publication Registration:	Wednesday, June 5, 1985
Opposition:	6/5/1985 - 6/5/1985
Last Applicant/Owner:	STEINBERG INC., ******* ****** * **
Correspondent:	Not provided

Goods and Services Information
Description:	(1) - Operation of departments offering meats, poultry, fish and seafoods. (2) - Meats, poultry, fish and seafoods. (3) - Meats, poultry, fish and seafoods. (4) - Operation of departments offering meats, poultry, fish and seafoods. (5) - Operation of departments offering meats, poultry, fish and seafoods. (6) - Meats, poultry, fish and seafoods.

Perfect for these industries

Words that describe this mark

a canadian trademark registration was filed for by . The Canadian IP office has given the trademark application number of . The current status of this trademark filing is . The correspondent listed for is The trademark is filed in the description of .

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How it works

1. Trademarkia Network Law firm - #1 Trademark Filing since 2010.

2. Describe how your business or product is being used. Register your mark in 180+ countries.

What you get

1. Top Global Specialist - Credibility and Experience!

2. All processes will be performed in a timely manner. You will be informed periodically about the process.

What our customers say:

I wasn't too sure what to expect when taking up services, but the professionalism from the site to the customer service is the slickest I have ever experienced.

Camryn, Surrey, UK

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