LEANIES

LEANIES Canadian Trademark Information

High protein vegetable base foods for use in the place of meat of flesh type. High protein vegetable base foods for use in the place of meat of flesh type. High protein vegetable base foods for use in the place of meat of flesh type.High protein vegetable base foods for use in the place of meat of flesh type.
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Matter History Events
Status Date Record Status Description
2023-12-12 National prosecution history entry - Amendment to Registration
2019-10-25 National prosecution history entry - Renewed
2019-07-30 National prosecution history entry - Correspondence Created
2015-07-09 National prosecution history entry - Rep for Service Changed
2008-07-10 National prosecution history entry - Rep for Service Changed
2007-07-18 National prosecution history entry - Rep for Service Changed
2004-10-25 Registration published - Registered
2004-09-24 National prosecution history entry - Allowed
2004-09-24 National prosecution history entry - Allowance Notice Sent
2004-09-23 National prosecution history entry - Opposition Removed
2002-12-13 Opposition pending - Opposed
2002-10-09 Application published - Advertised
2002-08-29 Application accepted - Approved
2002-08-28 National prosecution history entry - Search Recorded
2001-06-12 Filing date accorded - Formalized
2001-05-22 National prosecution history entry - Created
2001-05-14 Application filed - Filed
Word Mark: LEANIES
Current Status:
Registration published
LIVE Mark!
10/25/2004
Application Number: 1103125
Filing Date: Monday, May 14, 2001
Filing Place: Canada
Registration Date: Monday, October 25, 2004
Registration Number: TMA623438
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: Yes
Publication Registration: Wednesday, October 9, 2002
Opposition: 10/9/2002 - 10/9/2002
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) - High protein vegetable base foods for use in the place of meat of flesh type.
(2) - High protein vegetable base foods for use in the place of meat of flesh type.
(3) - High protein vegetable base foods for use in the place of meat of flesh type.
(4) - High protein vegetable base foods for use in the place of meat of flesh type.
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