LE BOTANISTE

LE BOTANISTE Canadian Trademark Information

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; organic milk, cheese, butter, yogurt and other organic milk products; Organic oils and fats for food ; arrangements of processed fruit; fruit, preserved; fruit, processed; fruit-based concentrate for cooking; nut-based spreads; nuts, prepared; potato crisps / potato chips; soups; tofu; vegetable mousses; vegetable salads; vegetable-based cream; vegetables, cooked; vegetables, dried; vegetables, preserved.Cocoa and substitutes therefor; pasta and noodles; flour and preparations made from cereals; vegan bread, pastries and confectionery; chocolate; vegan ice cream, sorbets and other edible ices; sugar, treacle; sauces and other condiments; almond confectionery; almond paste; cereal preparations; coffee; condiments; fruit confectionery; kombucha; miso; rice; sago; tea-based beverages.Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh herbs; malt; algae, unprocessed, for human or animal consumption / seaweed, unprocessed, for human or animal consumption; almonds [fruits]; arrangements of fresh fruit; beans, fresh; berries, ...
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink
Matter History Events
Status Date Record Status Description
2023-02-23 National prosecution history entry - Pre-Assessment Letter Sent
2023-02-10 Application filed - Filed
2023-02-10 National prosecution history entry - Created
2023-02-10 Filing date accorded - Formalized
Word Mark: LE BOTANISTE
Current Status:
Filing date accorded
LIVE Mark!
2/10/2023
Application Number: 2239152
Filing Date: Friday, February 10, 2023
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: No
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Amphorae, pitchers, vases, flower pots, flower stands
(2) Flower pots or plant-growing pots
(3) Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object
(4) Letters or numerals representing a plant
(5) Letters or numerals representing an object
(6) Green
(7) Black
(8) Other leaves
(9) Stylized leaves
(10) More than four leaves, scattered leaves, bunches of leaves -- Note: Not including surfaces or backgrounds covered with a repeated figurative element composed of leaves (25.7.25).
Goods and Services Information
Description:
(1) - Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; organic milk, cheese, butter, yogurt and other organic milk products; Organic oils and fats for food ; arrangements of processed fruit; fruit, preserved; fruit, processed; fruit-based concentrate for cooking; nut-based spreads; nuts, prepared; potato crisps / potato chips; soups; tofu; vegetable mousses; vegetable salads; vegetable-based cream; vegetables, cooked; vegetables, dried; vegetables, preserved.
(2) - Cocoa and substitutes therefor; pasta and noodles; flour and preparations made from cereals; vegan bread, pastries and confectionery; chocolate; vegan ice cream, sorbets and other edible ices; sugar, treacle; sauces and other condiments; almond confectionery; almond paste; cereal preparations; coffee; condiments; fruit confectionery; kombucha; miso; rice; sago; tea-based beverages.
(3) - Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh herbs; malt; algae, unprocessed, for human or animal consumption / seaweed, unprocessed, for human or animal consumption; almonds [fruits]; arrangements of fresh fruit; beans, fresh; berries, fresh; cereal seeds, unprocessed; edible flowers, fresh; fruit, fresh; garden herbs, fresh; nuts, unprocessed; olives, fresh; vegetables, fresh; wheat.
(4) - Restaurant services; Services for providing food and drink; Temporary accommodation.
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