LateChef

LateChef Canadian Trademark Information

Books, magazines, newsletters, brochures; books, magazines, newsletters, brochures featuring information, reviews, articles and discussion of food, cooking, cooking instruction, baking recipes for food and drink, cooking tips and techniques, wine, beverages, nutrition, weight loss, diet, dieting, diet plans, meal planning, menu planning, menu recommendations, calorie analysis, dining, entertaining, recipes, kitchenware, cooking equipment and accessories. 1. flatware, namely, forks, knives and spoons; knives for food preparation and cooking 2. measuring cups; measuring spoons; measuring glassware; kitchen timers; tabletop scales for weighing food; food safety monitoring devices, namely, thermometers 3. all-purpose food storage containers; containers for household or kitchen use; non-electric can openers; cooling racks for baked goods; bakeware made from glass, china, porcelain or ceramic; cookware, namely, pots, pans, saucepans, skillets, double boilers, steamers and steamer baskets, griddles, dutch ovens, pot lids; bakeware, namely, cake pans, cookie sheets, muffin and cupcake pans, pizza pans, pizza stones and crispers; sieves; colanders; household utensils, namely, spatulas, ...

Words that describe this mark

books     magazines     newsletters     brochures   books     magazines     newsletters     brochures   featuring   information     reviews     articles   discussion   food     cooking     cooking   instruction     baking   recipes   food   drink     cooking   tips   techniques    
On Friday, February 06, 2015, a canadian trademark registration was filed for LateChef by Vahe Anakhasyan 119 Broadway Ave, Hamilton, ONTARIO, CANADA L8S2W2. The Canadian IP office has given the trademark application number of 1714123. The current status of this trademark filing is Interruption of proceeding. The correspondent listed for LateChef is VAHE ANAKHASYAN of 119 BROADWAY AVE, HAMILTON, ONTARIO, CANADA L8S2W2 The LateChef trademark is filed in the description of Books, magazines, newsletters, brochures; books, magazines, newsletters, brochures featuring information, reviews, articles and discussion of food, cooking, cooking instruction, baking recipes for food and drink, cooking tips and techniques, wine, beverages, nutrition, weight loss, diet, dieting, diet plans, meal planning, menu planning, menu recommendations, calorie analysis, dining, entertaining, recipes, kitchenware, cooking equipment and accessories. 1. flatware, namely, forks, knives and spoons; knives for food preparation and cooking 2. measuring cups; measuring spoons; measuring glassware; kitchen timers; tabletop scales for weighing food; food safety monitoring devices, namely, thermometers 3. all-purpose food storage containers; containers for household or kitchen use; non-electric can openers; cooling racks for baked goods; bakeware made from glass, china, porcelain or ceramic; cookware, namely, pots, pans, saucepans, skillets, double boilers, steamers and steamer baskets, griddles, dutch ovens, pot lids; bakeware, namely, cake pans, cookie sheets, muffin and cupcake pans, pizza pans, pizza stones and crispers; sieves; colanders; household utensils, namely, spatulas, scoops, whisks, ladles, tongs, mixing spoons, slotted spoons, serving spoons, cooking forks, serving forks; knife blocks 4. dairy-based beverages; dairy-based food beverages; frozen entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; frozen vegetable-based entrees; packaged vegetable-based entrees; prepared vegetable-based entrees; yogurts; dehydrated fruit snacks; nut and seed-based snack bars; nut- and dried fruit-based snack bars; nut-based snack bars; nut-based snack foods; meats; luncheon meats; cheese 5. frozen yogurt; grain-based snack foods; granola snacks; granola-based snack bars; multigrain-based snack foods; breakfast cereals; cereal bars; cereal based energy bars; cereal based snack foods; high-protein cereal bars; processed cereals; ready-to-eat cereals; health snacks, namely, food bars comprised primarily of whole grains; processed grains; processed, frozen, cooked or packaged whole grains; frozen entrees consisting primarily of pasta or rice; prepared entrees consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; sandwiches, namely, packaged breakfast sandwiches , 1. Computerized on-line wholesale and retail services featuring kitchenware, cooking equipment and accessories, specialty foods, cooking publications, furniture. 2. Restaurant, dining room and cocktail lounge services and the provision of entertainment namely, live musical performances and recorded background music. 3. Providing on-line access to electronic books, electronic magazines and electronic newsletters; computer services, namely, providing on-line databases and reviews in the field of food, cooking, cooking instruction, baking, recipes for food and drink, cooking tips and techniques, wine, beverages, nutrition, weight loss, diet, dieting, diet plans, meal planning, menu planning, menu recommendations, calorie analysis, dining, entertaining, recipes, kitchenware, cooking equipment and accessories; providing temporary use of on-line, non-downloadable computer software for use in cooking, cooking instruction, meal planning, recipe selection, wine and beverage selection, menu planning and nutritional and caloric analysis; providing temporary use of on-line, non-downloadable computer software for accessing a recipe database. .
Word Mark: LateChef
Current Status:
Interruption of proceeding
LIVE Mark!
2/28/2018
Application Number: 1714123
Filing Date: Friday, February 06, 2015
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: No
Publication Registration: Wednesday, December 30, 2015
Opposition: 12/30/2015 - 12/30/2015
Last Applicant/Owner: 119 Broadway Ave
Hamilton
ONTARIO
CANADA L8S2W2
Correspondent:
119 BROADWAY AVE
HAMILTON
ONTARIO
CANADA L8S2W2
Goods and Services Information
Description:
(1) - Books, magazines, newsletters, brochures; books, magazines, newsletters, brochures featuring information, reviews, articles and discussion of food, cooking, cooking instruction, baking recipes for food and drink, cooking tips and techniques, wine, beverages, nutrition, weight loss, diet, dieting, diet plans, meal planning, menu planning, menu recommendations, calorie analysis, dining, entertaining, recipes, kitchenware, cooking equipment and accessories. 1. flatware, namely, forks, knives and spoons; knives for food preparation and cooking 2. measuring cups; measuring spoons; measuring glassware; kitchen timers; tabletop scales for weighing food; food safety monitoring devices, namely, thermometers 3. all-purpose food storage containers; containers for household or kitchen use; non-electric can openers; cooling racks for baked goods; bakeware made from glass, china, porcelain or ceramic; cookware, namely, pots, pans, saucepans, skillets, double boilers, steamers and steamer baskets, griddles, dutch ovens, pot lids; bakeware, namely, cake pans, cookie sheets, muffin and cupcake pans, pizza pans, pizza stones and crispers; sieves; colanders; household utensils, namely, spatulas, scoops, whisks, ladles, tongs, mixing spoons, slotted spoons, serving spoons, cooking forks, serving forks; knife blocks 4. dairy-based beverages; dairy-based food beverages; frozen entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; frozen vegetable-based entrees; packaged vegetable-based entrees; prepared vegetable-based entrees; yogurts; dehydrated fruit snacks; nut and seed-based snack bars; nut- and dried fruit-based snack bars; nut-based snack bars; nut-based snack foods; meats; luncheon meats; cheese 5. frozen yogurt; grain-based snack foods; granola snacks; granola-based snack bars; multigrain-based snack foods; breakfast cereals; cereal bars; cereal based energy bars; cereal based snack foods; high-protein cereal bars; processed cereals; ready-to-eat cereals; health snacks, namely, food bars comprised primarily of whole grains; processed grains; processed, frozen, cooked or packaged whole grains; frozen entrees consisting primarily of pasta or rice; prepared entrees consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; sandwiches, namely, packaged breakfast sandwiches
(2) - 1. Computerized on-line wholesale and retail services featuring kitchenware, cooking equipment and accessories, specialty foods, cooking publications, furniture. 2. Restaurant, dining room and cocktail lounge services and the provision of entertainment namely, live musical performances and recorded background music. 3. Providing on-line access to electronic books, electronic magazines and electronic newsletters; computer services, namely, providing on-line databases and reviews in the field of food, cooking, cooking instruction, baking, recipes for food and drink, cooking tips and techniques, wine, beverages, nutrition, weight loss, diet, dieting, diet plans, meal planning, menu planning, menu recommendations, calorie analysis, dining, entertaining, recipes, kitchenware, cooking equipment and accessories; providing temporary use of on-line, non-downloadable computer software for use in cooking, cooking instruction, meal planning, recipe selection, wine and beverage selection, menu planning and nutritional and caloric analysis; providing temporary use of on-line, non-downloadable computer software for accessing a recipe database.

Classification Information

Class Code: 016 - Paper Goods and Printed Material
Description: Paper and printed goods
Class Code: 021 - Houseware and Glass Products
Description: Household goods and glass
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 035 - Advertising, Business & Retail Services
Description: Advertising, marketing, promotional and business
Class Code: 038 - Communications Services
Description: Telecommunications
Class Code: 040 - Treatment & Processing of Materials Services
Description: Treatment of materials
Class Code: 041 - Education and Entertainment Services
Description: Education and entertainment
Class Code: 042 - Computer & Software Services & Scientific Services
Description: Computer and scientific
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink
Class Code: 044 - Medical, Beauty & Agricultural Services
Description: Medical and veterinary, beauty, agricultural and forestry
Class Code: 008 - Hand Tool Products
Description: Hand tools
Class Code: 009 - Computer & Software Products & Electrical & Scientific Products
Description: Electrical, scientific and teaching apparatus and software

Matter History Events

Status Date: Record Status Description
2018-02-28 National prosecution history entry - abandoned - Subsection 40(3)
2016-04-15 National prosecution history entry - allowed
2016-04-15 National prosecution history entry - allowance notice sent
2015-12-30 Application published - advertised
2015-12-25 National prosecution history entry - Extracted for Advertisement
2015-12-24 Application accepted - approved
2015-11-06 Filing date accorded - Search Recorded
2015-11-06 National prosecution history entry - approval notice sent
2015-02-10 Filing date accorded - formalized
2015-02-06 Application filed - filed
2015-02-06 National prosecution history entry - created
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