JERK KING Canadian Trademark Information

Chickens; meat, beef, chicken, pork and lamb; prepared meals primarily consisting of chicken , beef and porkChili sauces; hot sauce; jerk sauce; jerk seasoning; sauces for meatEat-in and take out food restaurant services; restaurant services

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Words that describe this mark

chickens meat beef chicken pork lamb prepared meals primarily consisting chicken beef porkchili sauces hot sauce jerk sauce jerk seasoning sauces meateatin food restaurant services restaurant services

On Thursday, December 14, 2023, a canadian trademark registration was filed for JERK KING by 1734468 Ontario Inc. *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 2299314. The current status of this trademark filing is Filing date accorded. The JERK KING trademark is filed in the description of Chickens; meat, beef, chicken, pork and lamb; prepared meals primarily consisting of chicken , beef and pork , Chili sauces; hot sauce; jerk sauce; jerk seasoning; sauces for meat , Eat-in and take out food restaurant services; restaurant services .

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Classification Information

Class Code:	029 - Meats and Processed Food Products
Description:	Meats and processed foods
Class Code:	030 - Staple Food Products
Description:	Staple foods
Class Code:	043 - Restaurant and Hotel Services
Description:	Accommodation, food and drink

Matter History Events

Status Date	Record Status Description
2023-12-14	Application filed - Filed
2023-12-14	National prosecution history entry - Created
2023-12-14	Filing date accorded - Formalized

Word Mark:	JERK KING
Current Status:	Filing date accorded LIVE Mark! 12/14/2023
Application Number:	2299314
Filing Date:	Thursday, December 14, 2023
Filing Place:	Canada
Registration Date:	Not Available
Register Type:	Primary
Type Of Mark:	Trademark
Mark Feature:	Figurative
Use In Commerce:	No
Last Applicant/Owner:	1734468 ONTARIO INC. ******* ****** * **
Correspondent:	Not provided

Logo Design Information
Design Feature:	(1) Crowns having more than three triangular points (2) Crowns accompanied by another inscription (3) Crowns open at the top (4) Stylized or fanciful crowns (5) One crown (6) Crowns with spheres on the tips of the points (7) Red, pink, orange (8) Yellow, gold
Goods and Services Information
Description:	(1) - Chickens; meat, beef, chicken, pork and lamb; prepared meals primarily consisting of chicken , beef and pork (2) - Chili sauces; hot sauce; jerk sauce; jerk seasoning; sauces for meat (3) - Eat-in and take out food restaurant services; restaurant services

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Words that describe this mark

a canadian trademark registration was filed for by . The Canadian IP office has given the trademark application number of . The current status of this trademark filing is . The correspondent listed for is The trademark is filed in the description of .

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How it works

1. Trademarkia Network Law firm - #1 Trademark Filing since 2010.

2. Describe how your business or product is being used. Register your mark in 180+ countries.

What you get

1. Top Global Specialist - Credibility and Experience!

2. All processes will be performed in a timely manner. You will be informed periodically about the process.

What our customers say:

I wasn't too sure what to expect when taking up services, but the professionalism from the site to the customer service is the slickest I have ever experienced.

Camryn, Surrey, UK

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