JAMESTOWN

JAMESTOWN Canadian Trademark Information

Meat.Cured and smoked ham, slab and sliced bacon, fresh and smoked sausage, bologna and frankfurters. Meat. Cured and smoked ham, slab and sliced bacon, fresh and smoked sausage, bologna and frankfurters.
Classification Information
Class Code: 019 - Non-Metallic Building Material Products
Description: Non-metallic building materials
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 006 - Metal Products
Description: Common metals
Matter History Events
Status Date Record Status Description
2020-11-18 National prosecution history entry - Renewal Notice Sent
2012-07-09 National prosecution history entry - Rep for Service Changed
2005-12-13 National prosecution history entry - Amendment to Registration
2005-10-28 Registration published - Registered
2005-04-14 National prosecution history entry - Extension of Time
2003-08-19 National prosecution history entry - Allowed
2003-08-19 National prosecution history entry - Allowance Notice Sent
2003-05-28 Application published - Advertised
2003-04-17 Application accepted - Approved
2003-03-31 National prosecution history entry - Search Recorded
2002-05-13 Filing date accorded - Formalized
2002-04-16 National prosecution history entry - Created
2002-04-08 Application filed - Filed
Word Mark: JAMESTOWN
Current Status:
Registration published
LIVE Mark!
10/28/2005
Application Number: 1136699
Filing Date: Monday, April 8, 2002
Filing Place: Canada
Registration Date: Friday, October 28, 2005
Registration Number: TMA651853
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: Yes
Publication Registration: Wednesday, May 28, 2003
Opposition: 5/28/2003 - 5/28/2003
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) - Meat.
(2) - Cured and smoked ham, slab and sliced bacon, fresh and smoked sausage, bologna and frankfurters.
(3) - Meat.
(4) - Cured and smoked ham, slab and sliced bacon, fresh and smoked sausage, bologna and frankfurters.
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