(1) - Enzymes for use in plant biotechnology research and plant genetic engineering; protein in raw material form for scientific research; enzymes and proteins for use in the manufacture of food products; biochemicals, namely, polynucleotides for in vitro and in vivo scientific and research purposes
(2) - Scientific research and development services featuring plant gene injection services for genome modification in plants; genetic engineering services, namely, the identification and recombination of genes customized to the specification of others to produce gene sequences for use in agricultural seed, crops, and plant production, such as indicator proteins, proteins, peptides, polypeptides and biomaterials for transgenic plants and seeds
(3) - Raw and fresh potatoes; raw and fresh vegetables
(4) - Scientific research and development services featuring plant gene injection services for genome modification in plants
(5) - Processed potatoes; frozen potatoes; fried potatoes; processed fruits; processed vegetables; frozen fruits; frozen vegetables; processed avocado; instant potatoes; potato chips; potato-based snack foods; frozen, prepared or packaged vegetable-based meals; frozen, prepared or packaged potato-based meals
(6) - Potato starch
(7) - Raw and fresh potatoes; raw and fresh vegetables; raw and fresh fruits; raw and fresh avocados; agricultural seed containing biochemicals and genetically engineered traits, namely, polynucleic acids, peptides, proteins, genes and enzymes
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