HADAE'K AL KOURA & Design Canadian Trademark Information

Olive oil; processed green olives; pickled cucumber; green olives with thyme; pickled egg-plant (makdus); pickled hot pepper; processed black olives; green olives with chili; mixed pickles; pickled turnips; pickled wild cucumbers; processed grape leaves; fig jam White vinegar; lemon flavor seasoning; pomegranate molasses; red vinegar; carob molasses; hot pepper Jellab syrup; orange blossom water; rose water; rose syrup; mulberry syrup

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Words that describe this mark

olive oil processed green olives pickled cucumber green olives thyme pickled eggplant makdus pickled hot pepper processed black olives green olives chili mixed pickles pickled turnips pickled wild cucumbers processed grape leaves fig jam white vinegar lemon

Abandonment Notice! On Tuesday, November 28, 2017, status on the HADAE'K AL KOURA & Design trademark changed to Interruption of proceeding. Apply Now for this name starting at $449!

CAUTION: Although Canada registration for this particular filing is inactive, the mark may still enjoy common law rights, or may have been applied for again in a separate application. Further research may be warranted to determine where this mark is truly abandoned in commerce.

On Tuesday, May 10, 2016, a canadian trademark registration was filed for HADAE'K AL KOURA & Design by Al Dayaa Products S.A.R.L. *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 1781629. The current status of this trademark filing is Interruption of proceeding. The correspondent listed for HADAE'K AL KOURA & Design is LAVERY, DE BILLY, LLP of *********, **********, ***** **** The HADAE'K AL KOURA & Design trademark is filed in the description of Olive oil; processed green olives; pickled cucumber; green olives with thyme; pickled egg-plant (makdus); pickled hot pepper; processed black olives; green olives with chili; mixed pickles; pickled turnips; pickled wild cucumbers; processed grape leaves; fig jam , White vinegar; lemon flavor seasoning; pomegranate molasses; red vinegar; carob molasses; hot pepper , Jellab syrup; orange blossom water; rose water; rose syrup; mulberry syrup .

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Classification Information

Class Code:	029 - Meats and Processed Food Products
Description:	Meats and processed foods
Class Code:	030 - Staple Food Products
Description:	Staple foods
Class Code:	032 - Light Beverage Products
Description:	Beer and non-alcoholic beverages

Matter History Events

Status Date	Record Status Description
2017-11-28	National prosecution history entry - abandoned - Section 36
2017-09-06	National prosecution history entry - default notice sent
2017-02-14	Filing date accorded - Search Recorded
2017-02-14	National prosecution history entry - Examiner's First Report
2016-05-17	Filing date accorded - formalized
2016-05-13	National prosecution history entry - created
2016-05-10	Application filed - filed

Word Mark:	HADAE'K AL KOURA & Design
Current Status:	Interruption of proceeding DEAD Mark! Start a New Filing Request 11/28/2017
Application Number:	1781629
Filing Date:	Tuesday, May 10, 2016
Filing Place:	Canada
Registration Date:	Not Available
Register Type:	Primary
Type Of Mark:	Trademark
Mark Feature:	Figurative
Use In Commerce:	Yes
Last Applicant/Owner:	AL DAYAA PRODUCTS S.A.R.L. ******* ****** * **
Correspondent:	LAVERY, DE BILLY, LLP ******* ****** * **

Logo Design Information
Design Feature:	(1) Sun rising or setting (2) Sun with landscapes (3) Banderoles, cartouches (4) Circles or ellipses containing other figurative elements (5) Circles or ellipses containing one or more letters (6) Ellipses (7) More than two circles or ellipses, inside one another, spirals (8) Inscriptions in arabic characters (9) Red, pink, orange (10) Yellow, gold (11) Green (12) White, grey, silver (13) Other landscapes (14) Other cultivated areas (15) Ribbons, bows
Goods and Services Information
Description:	(1) - Olive oil; processed green olives; pickled cucumber; green olives with thyme; pickled egg-plant (makdus); pickled hot pepper; processed black olives; green olives with chili; mixed pickles; pickled turnips; pickled wild cucumbers; processed grape leaves; fig jam (2) - White vinegar; lemon flavor seasoning; pomegranate molasses; red vinegar; carob molasses; hot pepper (3) - Jellab syrup; orange blossom water; rose water; rose syrup; mulberry syrup

Perfect for these industries

Words that describe this mark

a canadian trademark registration was filed for by . The Canadian IP office has given the trademark application number of . The current status of this trademark filing is . The correspondent listed for is The trademark is filed in the description of .

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How it works

1. Trademarkia Network Law firm - #1 Trademark Filing since 2010.

2. Describe how your business or product is being used. Register your mark in 180+ countries.

What you get

1. Top Global Specialist - Credibility and Experience!

2. All processes will be performed in a timely manner. You will be informed periodically about the process.

What our customers say:

I wasn't too sure what to expect when taking up services, but the professionalism from the site to the customer service is the slickest I have ever experienced.

Camryn, Surrey, UK

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