FRANK'S REDHOT SPICY BUFFALO SAUCE

FRANK'S REDHOT SPICY BUFFALO SAUCE Canadian Trademark Information

Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads; dry and prepared spices; non-essential oils, namely, food flavorings; seasonings for general use.Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads; dry and prepared spices; non-essential oils, namely, food flavorings; seasonings for general use. Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads;...
Classification Information
Class Code: 030 - Staple Food Products
Description: Staple foods
Matter History Events
Status Date Record Status Description
2015-10-28 Interruption of proceeding - Abandoned - Subsection 40(3)
2015-04-07 National prosecution history entry - Extension of Time
2014-10-07 National prosecution history entry - Extension of Time
2014-04-15 National prosecution history entry - Extension of Time
2014-03-20 National prosecution history entry - Change of Title Registered
2013-10-11 National prosecution history entry - Extension of Time
2012-10-26 National prosecution history entry - Allowed
2012-10-26 National prosecution history entry - Allowance Notice Sent
2012-07-11 Application published - Advertised
2012-06-21 Application accepted - Approved
2012-04-30 National prosecution history entry - Approval Notice Sent
2012-03-28 National prosecution history entry - Correspondence Created
2011-08-18 National prosecution history entry - Extension of Time
2011-03-23 National prosecution history entry - Amendment to Application
2011-02-10 National prosecution history entry - Search Recorded
2011-02-10 National prosecution history entry - Examiner's First Report
2010-10-20 Filing date accorded - Formalized
2010-10-08 National prosecution history entry - Created
2010-10-07 Application filed - Filed
Word Mark: FRANK'S REDHOT SPICY BUFFALO SAUCE
Current Status:
Interruption of proceeding
DEAD Mark!
10/28/2015
Application Number: 1498915
Filing Date: Thursday, October 7, 2010
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: No
Publication Registration: Wednesday, July 11, 2012
Opposition: 7/11/2012 - 7/11/2012
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) - Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads; dry and prepared spices; non-essential oils, namely, food flavorings; seasonings for general use.
(2) - Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads; dry and prepared spices; non-essential oils, namely, food flavorings; seasonings for general use.
(3) - Food flavorings, flavoring extracts, marinades, chicken wing sauce, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces for use as seasoning on meats, fish, poultry and salads; coatings and seasonings for food, namely seasoned coating for meat, fish, poultry and salads; dry and prepared spices; non-essential oils, namely, food flavorings; seasonings for general use.
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