EVEREST GLACIER & CHINESE CHARACTERS Design Canadian Trademark Information
Beer; fruit juices; waters (beverages); mineral water (beverages); vegetable juices (beverages); soda water; sherbets (beverages); non-alcoholic beverages, namely, energy drinks, sports drinks, carbonated drinks, soft drinks, coffee, coffee-based beverages, tea, tea-based beverages, meal replacement drinks, chocolate-based beverages, dairy beverages; aerated water; fruit nectars (non-alcoholic); non-milk-based milky tea; pure water (beverage); plant beverages, namely, aloe vera juice, non-alcoholic ginseng drinks; soya bean beverages, mung bean beverages; preparations for making beverages, namely, essences for making soft drinks, syrups for the preparation of fruit drinks and soft drinks, powder used in the preparation of soft drinks.
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Words that describe this mark
beer fruit juices waters beverages mineral water beverages vegetable juices beverages soda water sherbets beverages nonalcoholic beverages energy drinks sports drinks carbonated drinks soft drinks coffee coffeebased beverages tea
On Friday, January 8, 2010, a canadian trademark registration was filed for
EVEREST GLACIER & CHINESE CHARACTERS Design by Tibet Qomolangma Glacier Water *********, **********, ***** ****.
The Canadian IP office has given the trademark application number of
1465135.
The current status of this trademark filing is Registration published.
The correspondent listed for
EVEREST GLACIER & CHINESE CHARACTERS Design is
MBM INTELLECTUAL PROPERTY LAW of *********, **********, ***** ****
The EVEREST GLACIER & CHINESE CHARACTERS Design
trademark is filed in the description of
Beer; fruit juices; waters (beverages); mineral water (beverages); vegetable juices (beverages); soda water; sherbets (beverages); non-alcoholic beverages, namely, energy drinks, sports drinks, carbonated drinks, soft drinks, coffee, coffee-based beverages, tea, tea-based beverages, meal replacement drinks, chocolate-based beverages, dairy beverages; aerated water; fruit nectars (non-alcoholic); non-milk-based milky tea; pure water (beverage); plant beverages, namely, aloe vera juice, non-alcoholic ginseng drinks; soya bean beverages, mung bean beverages; preparations for making beverages, namely, essences for making soft drinks, syrups for the preparation of fruit drinks and soft drinks, powder used in the preparation of soft drinks.
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