CLIC ORGANIC

CLIC ORGANIC Canadian Trademark Information

Aliments en conserves nommément, fruits et légumes en conserves, légumineuses en conserves, plats prêts à servir en conserves, confitures et marmelades en conserves, riz, fèves, pois, lentilles, pois chiches, jus de fruits, jus de légumes, confitures de fruits, extraits nommément, extrait d'amande, vanille, menthe, brandy, érable, citron, fraise, cerise, café, banane, anis, noix naturelles et rôties, fromages, yogourt, labneh, pickled vegetables, miel, olives, huile d'olive, huile végétale pour consommation, sucre, sel, vinaigre, épices, céréales, mélange de fèves.
Classification Information
Class Code: 018 - Leather Products (not including clothing)
Description: Leather and artificial leather goods
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Class Code: 033 - Wines and Spirits Products
Description: Wines and spirits
Class Code: 004 - Lubricant and Fuel Products
Description: Industrial oils, greases and fuels
Matter History Events
Status Date Record Status Description
2018-06-05 National prosecution history entry - Renewed
2014-08-14 National prosecution history entry - Rep for Service Changed
2014-02-03 National prosecution history entry - Change of Title Registered
2014-01-22 National prosecution history entry - Security Interest Removed
2014-01-22 National prosecution history entry - Security Interest Removed
2014-01-22 National prosecution history entry - Security Interest Removed
2013-06-19 National prosecution history entry - Security Interest Placed
2013-06-19 National prosecution history entry - Security Interest Placed
2012-10-26 National prosecution history entry - Security Interest Removed
2010-11-16 National prosecution history entry - Security Interest Placed
2010-08-12 National prosecution history entry - Security Interest Placed
2006-08-22 National prosecution history entry - Rep for Service Changed
2006-08-22 National prosecution history entry - Amendment to Registration
2003-06-05 Registration published - Registered
2003-05-16 National prosecution history entry - Correspondence Created
2003-04-25 National prosecution history entry - Allowed
2003-04-25 National prosecution history entry - Allowance Notice Sent
2003-02-05 Application published - Advertised
2002-12-18 Application accepted - Approved
2002-12-09 National prosecution history entry - Security Interest Placed
2002-10-30 National prosecution history entry - Correspondence Created
2002-10-10 National prosecution history entry - Search Recorded
2002-10-10 National prosecution history entry - Examiner's First Report
2001-09-12 Filing date accorded - Formalized
2001-08-23 National prosecution history entry - Correspondence Created
2001-08-13 National prosecution history entry - Created
2001-08-07 Application filed - Filed
Word Mark: CLIC ORGANIC
Current Status:
Registration published
LIVE Mark!
6/5/2003
Application Number: 1111929
Filing Date: Tuesday, August 7, 2001
Filing Place: Canada
Registration Date: Thursday, June 5, 2003
Registration Number: TMA583172
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Mark Disclaimer: The right to the exclusive use of the word ORGANIC is disclaimed apart from the trademark.
Use In Commerce: Yes
Publication Registration: Wednesday, February 5, 2003
Opposition: 2/5/2003 - 2/5/2003
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) -
(2) -
(3) - Aliments en conserves nommément, fruits et légumes en conserves, légumineuses en conserves, plats prêts à servir en conserves, confitures et marmelades en conserves, riz, fèves, pois, lentilles, pois chiches, jus de fruits, jus de légumes, confitures de fruits, extraits nommément, extrait d'amande, vanille, menthe, brandy, érable, citron, fraise, cerise, café, banane, anis, noix naturelles et rôties, fromages, yogourt, labneh, pickled vegetables, miel, olives, huile d'olive, huile végétale pour consommation, sucre, sel, vinaigre, épices, céréales, mélange de fèves.
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