AIVALY

AIVALY Canadian Trademark Information

Transportion of people and goods by land, air and sea vehicles, warehouse storage of goods, packaging of goods, boxing of goods. Bleaching preparations and other substances for laundry use; perfumery, cosmetics, cosmetic or cleaning material absorbed papers, pads and cottons, personal soaps; preparations for dental care; scouring abrasive preparations, polishes, natural materials for production of cosmetics, perfumery and soaps. Processing of foods. Olives, pickles, edible oils and fats, margarine, butter, fruits, tinned, frozen fruits, fruits, cooked, grape molasses, jams, marmalade, fruit peel, fruit, stewed, dried fruit, fruit, preserved, fruit pulp, peanut and nut butter. Ketchup [sauce], mayonnaise, mustard, lemon juice, sauces [condiments], sauces for salads, tomato sauce, aromatic preparations for food, yeast, baking powders, vanilla [flavouring], spices, herb tea, ice teas, lime tea.

Words that describe this mark

transportion   people   goods   land     air   sea   vehicles     warehouse   storage   goods     packaging   goods     boxing   goods   bleaching   preparations   substances   laundry   use   perfumery     cosmetics     cosmetic   cleaning   material   absorbed   papers     pads   cottons     personal  
On Tuesday, April 15, 2003, a canadian trademark registration was filed for AIVALY by S.S. TARIS ZEYTIN VE ZEYTINYAG Yadigar Sok. 1492 Sok, No. 14 Alsancak, IZMIR, TURKEY . The Canadian IP office has given the trademark application number of 1174795. The current status of this trademark filing is Registration published. The correspondent listed for AIVALY is MCCARTHY TETRAULT LLP of SUITE 5300, TORONTO DOMINION BANK TOWER, TORONTO-DOMINION CENTRE, ONTARIO, CANADA M5K1E6 The AIVALY trademark is filed in the description of Transportion of people and goods by land, air and sea vehicles, warehouse storage of goods, packaging of goods, boxing of goods. , Bleaching preparations and other substances for laundry use; perfumery, cosmetics, cosmetic or cleaning material absorbed papers, pads and cottons, personal soaps; preparations for dental care; scouring abrasive preparations, polishes, natural materials for production of cosmetics, perfumery and soaps. , Processing of foods. , Olives, pickles, edible oils and fats, margarine, butter, fruits, tinned, frozen fruits, fruits, cooked, grape molasses, jams, marmalade, fruit peel, fruit, stewed, dried fruit, fruit, preserved, fruit pulp, peanut and nut butter. , Ketchup [sauce], mayonnaise, mustard, lemon juice, sauces [condiments], sauces for salads, tomato sauce, aromatic preparations for food, yeast, baking powders, vanilla [flavouring], spices, herb tea, ice teas, lime tea. , Beer, preparations for making beer, mineral water [beverages], spring water, soda water, vegetable juices [beverages], fruit juices, fruit nectars, powders for effervescing beverages, isotonic beverages, thick fermented grain drink, sahlep. , Wine, liqueurs, alcoholic compositions for alcoholic drinks, alcoholic beverages with milk, cocktails, aperitifs, cognacs, whisky, beverages with anise, sake. , Tobacco, stuffs for tobacco users, matches. .
Word Mark: AIVALY
Current Status:
Registration published
LIVE Mark!
5/15/2006
Application Number: 1174795
Filing Date: Tuesday, April 15, 2003
Filing Place: Canada
Registration Date: Monday, May 15, 2006
Registration Number: TMA664240
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: Yes
Publication Registration: Wednesday, April 14, 2004
Opposition: 4/14/2004 - 4/14/2004
Last Applicant/Owner: Yadigar Sok. 1492 Sok
No. 14 Alsancak
IZMIR
TURKEY
Correspondent:
SUITE 5300
TORONTO DOMINION BANK TOWER
TORONTO-DOMINION CENTRE
ONTARIO
CANADA M5K1E6
Goods and Services Information
Description:
(1) - Transportion of people and goods by land, air and sea vehicles, warehouse storage of goods, packaging of goods, boxing of goods.
(2) - Bleaching preparations and other substances for laundry use; perfumery, cosmetics, cosmetic or cleaning material absorbed papers, pads and cottons, personal soaps; preparations for dental care; scouring abrasive preparations, polishes, natural materials for production of cosmetics, perfumery and soaps.
(3) - Processing of foods.
(4) - Olives, pickles, edible oils and fats, margarine, butter, fruits, tinned, frozen fruits, fruits, cooked, grape molasses, jams, marmalade, fruit peel, fruit, stewed, dried fruit, fruit, preserved, fruit pulp, peanut and nut butter.
(5) - Ketchup [sauce], mayonnaise, mustard, lemon juice, sauces [condiments], sauces for salads, tomato sauce, aromatic preparations for food, yeast, baking powders, vanilla [flavouring], spices, herb tea, ice teas, lime tea.
(6) - Beer, preparations for making beer, mineral water [beverages], spring water, soda water, vegetable juices [beverages], fruit juices, fruit nectars, powders for effervescing beverages, isotonic beverages, thick fermented grain drink, sahlep.
(7) - Wine, liqueurs, alcoholic compositions for alcoholic drinks, alcoholic beverages with milk, cocktails, aperitifs, cognacs, whisky, beverages with anise, sake.
(8) - Tobacco, stuffs for tobacco users, matches.

Classification Information

Class Code: 029 - Meats and Processed Food Products
Description: Food - dairy, meats and processed foods
Class Code: 003 - Cosmetics and Cleaning Products
Description: Bleaching, cleaning preparations and cosmetics
Class Code: 030 - Staple Food Products
Description: Food - spices, bakery foods
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Class Code: 033 - Wines and Spirits Products
Description: Wines, spirits and liquors
Class Code: 034 - Smoker's Products
Description: Tobacco and smoker's articles
Class Code: 039 - Transportation & Storage Services
Description: Transport; packaging and storage of goods; travel arrangement
Class Code: 040 - Treatment & Processing of Materials Services
Description: Treatment of materials
Class Code: 005 - Pharmaceutical Products
Description: Pharmaceuticals, herbicides and veterinary products

Matter History Events

Status Date: Record Status Description
2006-05-15 Registration published - registered
2004-07-02 National prosecution history entry - allowed
2004-07-02 National prosecution history entry - allowance notice sent
2004-04-14 Application published - advertised
2004-03-31 National prosecution history entry - Extracted for Advertisement
2004-03-15 Application accepted - approved
2003-11-06 National prosecution history entry - Examiner's First Report
2003-11-05 National prosecution history entry - Clerical correction
2003-10-30 Filing date accorded - Search Recorded
2003-06-26 National prosecution history entry - correspondence created
2003-06-13 National prosecution history entry - correspondence created
2003-05-06 National prosecution history entry - correspondence created
2003-05-06 Filing date accorded - formalized
2003-04-24 National prosecution history entry - created
2003-04-15 Application filed - filed
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