Afuri

Afuri Canadian Trademark Information

Beer; non-alcoholic carbonated beverages; fruit beverages and fruit juices; non-alcoholic vegetable juice beverages; extracts of hops for making beer; whey-based beverages.Sake; Japanese white liquor [shochu]; sake substitute; Japanese sweet rice-based mixed liquor [shiro-zake]; Japanese regenerated liquor [naoshi]; Japanese shochu-based mixed liquor [mirin]; whisky; vodka; gin; brandy; rum; liqueurs; wines and sparkling wines; alcoholic fruit beverages; Japanese shochu-based and fruit-flavored alcoholic beverages [chuhai]; Chinese white liquor [baiganr]; Chinese distilled alcoholic beverages [baijiu]; Chinese brewed liquor [laojiou]; Chinese mixed liquor [wujiapie-jiou]; flavoured liquors; Japanese sake [nihonshu]; alcoholic beverages, except beers.
Classification Information
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Class Code: 033 - Wines and Spirits Products
Description: Wines and spirits
Matter History Events
Status Date Record Status Description
2022-09-22 National prosecution history entry - Designation Notification - Madrid Protocol
2022-09-21 National prosecution history entry - Created
2022-09-21 Filing date accorded - Formalized
2022-07-22 National prosecution history entry - International Registration
2022-07-22 Application filed - Filed
Word Mark: Afuri
Current Status:
Filing date accorded
LIVE Mark!
9/21/2022
Application Number: 2211269
Filing Date: Friday, July 22, 2022
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: No
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Inscriptions in Chinese, Japanese or Korean characters
Goods and Services Information
Description:
(1) - Beer; non-alcoholic carbonated beverages; fruit beverages and fruit juices; non-alcoholic vegetable juice beverages; extracts of hops for making beer; whey-based beverages.
(2) - Sake; Japanese white liquor [shochu]; sake substitute; Japanese sweet rice-based mixed liquor [shiro-zake]; Japanese regenerated liquor [naoshi]; Japanese shochu-based mixed liquor [mirin]; whisky; vodka; gin; brandy; rum; liqueurs; wines and sparkling wines; alcoholic fruit beverages; Japanese shochu-based and fruit-flavored alcoholic beverages [chuhai]; Chinese white liquor [baiganr]; Chinese distilled alcoholic beverages [baijiu]; Chinese brewed liquor [laojiou]; Chinese mixed liquor [wujiapie-jiou]; flavoured liquors; Japanese sake [nihonshu]; alcoholic beverages, except beers.
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