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WILD CHRYSANTHEMUM
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 13 Nov 2017

Last Applicant/ Owned by

3380 Flair Drive Ste 222

El Monte

CA

91731

Serial Number

86937347 filed on 11th Mar 2016

Registration Number

N/A

Correspondent Address

WENSHENG XU

3380 FLAIR DRIVE STE 222

EL MONTE, CA 91731

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

WILD CHRYSANTHEMUM

The color(s) red, yellow, black, white, purple, pink, and green is/are claimed as a feature of the mark. Propolis for food purposes The mark consists of a chrysanthemum in the colors red, yellow, purple, pink and white, with a honey bee in the colors black, red, yellow, white, green, purple, and pink, perched upon the chrysanthemum, all above the words "Wild Chrysanthemum" in the color black.

Classification Information


Class [030]
Staple Food Products


Propolis for food purposes

Mark Details


Serial Number

No 86937347

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.23.06 -

Bees, wasps, hornets

05.05.25 -

Other flowers including daffodils and irises

Description of Design Search

The mark consists of a chrysanthemum in the colors red, yellow, purple, pink and white, with a honey bee in the colors black, red, yellow, white, green, purple, and pink, perched upon the chrysanthemum, all above the words "Wild Chrysanthemum" in the color black.

Legal History


Show more

Status DateAction Taken
13th Nov 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
13th Nov 2017ABANDONMENT - NO USE STATEMENT FILED
11th Apr 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01st Mar 2017ASSIGNED TO EXAMINER
14th Feb 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
14th Feb 2017PUBLISHED FOR OPPOSITION
25th Jan 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12th Jan 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
05th Jan 2017EXAMINERS AMENDMENT E-MAILED
05th Jan 2017APPROVED FOR PUB - PRINCIPAL REGISTER