section 8
on 11 Nov 2016
Last Applicant/ Owned by
P.O. Box 713
Lehi
UT
84043
Serial Number
77833992 filed on 24th Sep 2009
Registration Number
3771500 registered on 06th Apr 2010
Filing Basis
1. use application currently
Disclaimer
"WHEAT"
"WHEAT" The mark consists of a woven basket design with a handle. The words, "WHEAT LADY" are displayed inside the handle loop. The letters "W" and "Y" are formed by stylized wheat stalks. Bread, bread crumbs, buns, bread dough, pastry, bread rolls and sticks; bread flavored with spices; bread mixes; bread with soy bean; bruschetta-topped bread for confectionery and bread; food package combinatiRead More
Preserved, dried and cooked fruit and vegetables; canned fruits and vegetables; food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats meat, fish, fruit and vegetable jellies and jams; fish, fruit and vegetable preserves; eggs; bottled vegetables; fruit pectin; formed textured vegetable protein to be used as an extender or meat substitute; frozen vegetables; milk-based beverages containing milk concentrates, vegetable oil and added nutrients; processed ginseng for use as a vegetable; processed vegetables and fruit; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; textured vegetable protein for use as a meat extender; textured vegetable protein bits having a bacon flavor; unformed textured vegetable protein for use as a meat extender; vegetable chips; vegetable juice for cooking; vegetable mousse; vegetable oils and fats; vegetable paste; vegetable puree; vegetable-based meat substitutes; vegetable-based snack foods; vegetable-based spreads; processed beans; processed soy beans; refried beans; soy bean oil; sunflower oil for food; nut-based milk; processed eggs; nut-based snack foods; organic nut and seed-based snack bars; processed fruit- and nut-based food bars; processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting of primarily of processed nuts and salted squash seeds and also including toasted corn; snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate
01st Jan 2009
01st Jan 2009
Bread, bread crumbs, buns, bread dough, pastry, bread rolls and sticks; bread flavored with spices; bread mixes; bread with soy bean; bruschetta-topped bread for confectionery and bread; food package combinations consisting primarily of bread, crackers and/or cookies; frozen breads; frozen dough for use as pizza, bread or other bread-type products; fruit breads; garlic bread; pita bread; protein reduced and gluten free flour and bread; stuffing mixes containing bread; unleavened bread in thin sheets; wholemeal bread; cinnamon rolls; Danish pastries; macaroons; pastries; egg rolls; spring rolls; rolls; bread doughs; cake doughs; cookie dough; dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese ; dough-based pockets with filling consisting primarily of pasta or rice; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits, vegetables and cheese; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; filo dough; fried dough cookies; pizza dough; sausage wrapped in dough; wafer doughs; pastry shells for monaka; toaster pastries; donuts; muffin mixes; muffins; scones; granola; rice; packaged entrees consisting primarily of pasta or rice; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; pasta; packaged meal kits consisting primarily of pasta or rice; pasta and noodles; pasta for soups; pasta salad; pasta sauce; pasta shells; pasta-wrappings for gyoza; dried pieces of wheat gluten; extruded wheat snacks; processed wheat; rolled oats and wheat; somen noodles; wheat flour; wheat germ; wheat starch flour; wheat-based snack foods; processed barley; flour; buckwheat flour; corn flour; corn starch flour; dried sugared cakes of rice flour; flour-based chips; flour-based gnocchi; potato flour; protein reduced and gluten free flour and bread; rice flour; rice starch flour; soya flour; tapioca flour; grain-based snack foods; processed grains; processed oats; oat flakes; rolled oats; rolled oats and wheat; baking powder; baking soda; baking spices; confectionery chips for baking; cream of tartar for cooking and baking purposes; mixes for making baking batters; yeast; gluten for food; maize gluten feed, namely, maize gluten and corn gluten all for human consumption; maize gluten meal; protein reduced and gluten free flour and bread; tapioca; corn fritters; corn meal; corn starch; corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; corn syrup; corn-based snack foods; processed corn
01st Jan 2009
01st Jan 2009
No 77833992
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
05.07.02 -
Clusters and sheaves of other grains, including stalks of grains
19.07.01 -
Baskets, including picnic baskets and bicycle baskets
27.01.03 -
Letters or numerals, including punctuation, forming representations of plants or parts of plants
The mark consists of a woven basket design with a handle. The words, "WHEAT LADY" are displayed inside the handle loop. The letters "W" and "Y" are formed by stylized wheat stalks.
Status Date | Action Taken |
---|---|
11th Nov 2016 | CANCELLED SEC. 8 (6-YR) |
06th Apr 2015 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
06th Apr 2010 | REGISTERED-PRINCIPAL REGISTER |
19th Jan 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
19th Jan 2010 | PUBLISHED FOR OPPOSITION |
11th Dec 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
10th Dec 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
10th Dec 2009 | EXAMINER'S AMENDMENT ENTERED |
10th Dec 2009 | EXAMINERS AMENDMENT -WRITTEN |
10th Dec 2009 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |