on 12 Mar 2024
Last Applicant/ Owned by
Honghu City
Hubei Province
CN
433200
Serial Number
97796089 filed on 15th Feb 2023
Registration Number
7326166 registered on 12th Mar 2024
Correspondent Address
HOWARD M. COHN
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
Color is not claimed as a feature of the mark. Balloons; Confetti; Amusement products, namely, inflatable balls; Paper streamers; Party balloons; Play balloons; Play balls and play balloons; Toy balloons The mark consists of the wording "WHAT'S BAKING" in stylized form, with an upside down pretzel design forming the letter "W" and a pastry bag forming the letter "I". A thick, wavy line underlineRead More
Balloons; Confetti; Amusement products, namely, inflatable balls; Paper streamers; Party balloons; Play balloons; Play balls and play balloons; Toy balloons
03rd Feb 2023
03rd Feb 2023
No 97796089
No Service/Collective Mark
No PJ5290
No
No
No
No
No
No
No
No
08.01.10 -
Pretzels
11.01.25 -
Other non-electric kitchen utensils, utensil holders
26.17.02 -
Wavy line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
27.03.05 -
Representations of objects forming letters or numerals, including punctuation
The mark consists of the wording "WHAT'S BAKING" in stylized form, with an upside down pretzel design forming the letter "W" and a pastry bag forming the letter "I". A thick, wavy line underlines the "WHAT'S BAKI" portion of the "WHAT'S BAKING" wording and ends attached to the tip of the pastry bag.
Status Date | Action Taken |
---|---|
12th Mar 2024 | REGISTERED-PRINCIPAL REGISTER |
12th Mar 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
26th Dec 2023 | PUBLISHED FOR OPPOSITION |
26th Dec 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
06th Dec 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
22nd Nov 2023 | EXAMINERS AMENDMENT -WRITTEN |
22nd Nov 2023 | EXAMINERS AMENDMENT E-MAILED |
22nd Nov 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
22nd Nov 2023 | EXAMINER'S AMENDMENT ENTERED |
22nd Nov 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |