Mark Name Description Status
THE FUTURE OF BAKING THE FUTURE OF BAKING Filed on: 7/7/2016

Edible fats; Shortening

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CONTINUED USE AND INCONTESTIBILITY ACCEPTED 6/12/2023
RICH RICH'S EXACT BAKE THE FUTURE OF FRESH BAKING Filed on: 7/19/2004

Bakery goods, being frozen or non-frozen, and being par-baked or fully baked or in the form of doughs, namely breads, buns, rolls, bagels, muffins, biscuits, breadsticks, pizza crusts, focaccia bread, pretzels, cookies, brownies, croissants, pastries, scones and puff pastries

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CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE 8/23/2013

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Social Media Search

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