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SIBLINI BAKERY
By: Siblini Bakery, Inc. tweet it Tweet Logo Share on Facebook
coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, cakes, cookies, scones, and biscuits; bread, pastries, and confectioneries, namely, brownies, candy, cake, and pies; ices; sugar; honey and treacle; yeast, baking powder; salt; condiments in the nature of mustard, vinegar, sauces; spices

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coffee     tea     cocoa   artificial   coffee   rice   tapioca   sago   flour   preparations   cereals       bread     cakes     cookies     scones     biscuits   bread    
This is a brand page for the SIBLINI BAKERY trademark by Siblini Bakery, Inc. in Dearborn, MI, 48124. Write a review about a product or service associated with this SIBLINI BAKERY trademark. Or, contact the owner Siblini Bakery, Inc. of the SIBLINI BAKERY trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the SIBLINI BAKERY trademark.
On Monday, January 21, 2013, a U.S. federal trademark registration was filed for SIBLINI BAKERY by Siblini Bakery, Inc., Dearborn, MI 48124. The USPTO has given the SIBLINI BAKERY trademark serial number of 85828356. The current federal status of this trademark filing is REGISTERED. The correspondent listed for SIBLINI BAKERY is DOUGLAS J. MCEVOY of GIFFORD, KRASS, SPRINKLE, ANDERSON & CIT, PO BOX 7021, TROY, MI 48007-7021 . The SIBLINI BAKERY trademark is filed in the category of Staple Food Products . The description provided to the USPTO for SIBLINI BAKERY is coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, cakes, cookies, scones, and biscuits; bread, pastries, and confectioneries, namely, brownies, candy, cake, and pies; ices; sugar; honey and treacle; yeast, baking powder; salt; condiments in the nature of mustard, vinegar, sauces; spices.
Word Mark: SIBLINI BAKERY
Status/
Status Date:
REGISTERED
12/10/2013
Serial Number: 85828356
Filing Date: 1/21/2013
Registration Number: 4446600
Registration Date: 12/10/2013
Goods and Services: coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, cakes, cookies, scones, and biscuits; bread, pastries, and confectioneries, namely, brownies, candy, cake, and pies; ices; sugar; honey and treacle; yeast, baking powder; salt; condiments in the nature of mustard, vinegar, sauces; spices
Mark Description: The mark consists of an image of a mountain ridge enclosed within a circular design located in the background of a wheat stalk design with the stylized wording "SIBLINI BAKERY" below the circular design with wheat stalks dotting the three letter "I"s in "Siblini".
Type Of Mark: TradeMark
Published For Opposition Date: 9/24/2013
Last Applicant/Owner: Siblini Bakery, Inc.
Dearborn, MI 48124
Mark Drawing Code: Drawing/Design + Words
Design Search:
Clusters and sheaves of other grains, including stalks of grains (Plants - Grain, nuts, seeds) see more design...
Mountains, mountain landscapes (Scenery - Mountains, rocks, caves) see more design...
Three or more concentric circles (Geometric figures and solids - Coding and searching guide) see more design...
Straight line(s), band(s) or bar(s) (Geometric figures and solids - Lines, bands, bars, chevrons and angles) see more design...
Horizontal line(s), band(s) or bar(s) (Geometric figures and solids - Lines, bands, bars, chevrons and angles) see more design...
Register Type: Principal
Disclaimer: ("BAKERY")
Correspondent:
GIFFORD, KRASS, SPRINKLE, ANDERSON & CIT
PO BOX 7021
TROY, MI 48007-7021
Classification Information
International Class Code(s): 030
US Class Code(s): 046
Primary Class: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class(es) Status: Active
First Use Anywhere: 9/1/2012
First Use In Commerce: 9/1/2012
 

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Current Trademark Status:
12/10/2013
REGISTERED
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DOUGLAS J. MCEVOY is a correspondent of SIBLINI BAKERY trademark.
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