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RHIZO HEALTH PRE+PRO+POSTBIOTIC
Live/Pending
SUSPENSION LETTER - MAILED

mailed

on 19 May 2024

Last Applicant/ Owned by

Western Cape

Brackenfell

ZA

7560

Serial Number

98199131 filed on 27th Sep 2023

Registration Number

N/A

Correspondent Address

ESTEBAN O'FARRELL

2125 Biscayne Blvd., Suite 206

Miami, FL 33137

UNITED STATES

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

RHIZO HEALTH PRE+PRO+POSTBIOTIC

"pre+pro+postbiotic" and "Health" Color is not claimed as a feature of the mark. RHIZO HEALTH PRE PLUS PRO PLUS POSTBIOTIC Probiotic supplements The mark consists of a design of a square with rounded corners containing two leaves. Under the design there is a wording "Rhizo Health pre+pro+postbiotic". Molasses syrup

Classification Information


Class [030]
Staple Food Products


Molasses syrup


First Use Date in General

07th Aug 2023

First Use Date in Commerce

07th Aug 2023

Class [005]
Pharmaceutical Products


Probiotic supplements


First Use Date in General

07th Aug 2023

First Use Date in Commerce

07th Aug 2023

Mark Details


Serial Number

No 98199131

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

26.09.02 -

Plain single line squares

26.09.25 -

Squares with curved sides

Description of Design Search

The mark consists of a design of a square with rounded corners containing two leaves. Under the design there is a wording "Rhizo Health pre+pro+postbiotic".

Legal History


Status DateAction Taken
19th May 2024SUSPENSION LETTER WRITTEN
19th May 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
19th May 2024ASSIGNED TO EXAMINER
19th May 2024LETTER OF SUSPENSION E-MAILED
19th Jan 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
19th Jan 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
27th Sep 2023NEW APPLICATION ENTERED