on 24 Apr 2024
Last Applicant/ Owned by
21-1, ogenzaka 1-chome
Shibuya-ku, Tokyo
JP
150-0043
Serial Number
97896358 filed on 19th Apr 2023
Registration Number
N/A
Correspondent Address
Richard L. Byrne, Registration No. 28,498THE WEBB LAW IRM
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Catering of food and drink; restaurants; self-service restaurants; providing foods and beverages "UON" AN THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SEIMEN" The wording "MARUGAME" has no meaning in a foreign language. Color is not claimed as a feature of the mark. Stock for udon; soups for udon; tempura of fish and shellfish, deep-fried fish and shellfish in a light batter; tempura of meaRead More
Catering of food and drink; restaurants; self-service restaurants; providing foods and beverages
Uncooked udon noodles; seasonings; cooked udon noodles; inari-sushi, namely, a pouch of fried bean curd stuffed with vinegared rice; rice balls; Chinese stuffed dumplings; box lunches consisting primarily of rice, with added meat, fish and vegetables; curry pastes; curry powder; spices; prepared meals consisting primarily of rice; soy sauce; prepared food kits consisting primarily of udon; curry roux, namely, sauce mixes used as a thickening agent for preparing curry sauces; curry roux for use as thickening agents for cooking foodstuffs
Stock for udon; soups for udon; tempura of fish and shellfish, deep-fried fish and shellfish in a light batter; tempura of meat, deep-fried meat in a light batter; tempura of vegetable, deep-fried vegetable in a light batter; tempura of egg, deep-fried egg in a light batter; soft-boiled eggs; processed meat; processed seafood; processed vegetables and fruits; processed eggs; eggs; fried tofu pieces; soya milk; tofu; pre-cooked curry stew, stew and soup; curry roux, namely, soup mixes used as a thickening agent for preparing curry stew sauces; freeze-dried vegetables; meat; prepared food kits consisting primarily of processed meat; prepared food kits consisting of meat and processed vegetables; prepared food kits consisting primarily of processed meat and processed vegetables; prepared food kits consisting primarily of processed vegetables; prepared food kits consisting primarily of processed seafood; prepared meals consisting primarily of meat, fish, poultry and vegetables
No 97896358
No Service Mark
No 4605-2303710
No
No
No
No
No
No
No
No
26.09.21 -
Squares that are completely or partially shaded
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
| Status Date | Action Taken |
|---|---|
| 19th Apr 2024 | APPROVE OR PUB - PRINCIPAL REGISTER |
| 08th Apr 2024 | TEAS RESPONSE TO OICE ACTION RECEIVE |
| 08th Apr 2024 | TEAS/EMAIL CORRESPONENCE ENTERE |
| 08th Apr 2024 | CORRESPONENCE RECEIVE IN LAW OICE |
| 25th Jan 2024 | NOTIICATION O NON-INAL ACTION E-MAILE |
| 25th Jan 2024 | NON-INAL ACTION E-MAILE |
| 25th Jan 2024 | NON-INAL ACTION WRITTEN |
| 12th Jan 2024 | ASSIGNE TO EXAMINER |
| 16th May 2023 | NOTICE O ESIGN SEARCH COE E-MAILE |
| 15th May 2023 | NEW APPLICATION OICE SUPPLIE ATA ENTERE |
