tm logo
MAN DIP
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 21 Jan 2022

Last Applicant/ Owned by

17 Topping Lane

Saint Louis

MO

63131

Serial Number

85117862 filed on 27th Aug 2010

Registration Number

3996493 registered on 19th Jul 2011

in the Principal Register

Correspondent Address

MICHAEL J. THOMAS

HARNESS, DICKEY & PIERCE, PLC

7700 BONHOMME AVE STE 400

SAINT LOUIS MO 63105-0032

Filing Basis

1. use application currently

Disclaimer

"DIP"

MAN DIP

The mark consists of the word "MAN", an image of a thumbs-up, and the word "DIP", with a line above the words, and a line below the words. snack dips Color is not claimed as a feature of the mark. "DIP"

Classification Information


Class [029]
Meats and Processed Food Products


snack dips


First Use Date in General

02th May 2008

First Use Date in Commerce

02th May 2008

Mark Details


Serial Number

No 85117862

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 15952-200002

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.11.14 -

Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down

26.17.05 -

Horizontal line(s), band(s) or bar(s)

Description of Design Search

The mark consists of the word "MAN", an image of a thumbs-up, and the word "DIP", with a line above the words, and a line below the words.

Legal History


Show more

Status DateAction Taken
21st Jan 2022CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
19th Jul 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
26th Sep 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
26th Sep 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
26th Sep 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
19th Jul 2016TEAS SECTION 8 & 15 RECEIVED
19th Jul 2011REGISTERED-PRINCIPAL REGISTER
03rd May 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03rd May 2011PUBLISHED FOR OPPOSITION
26th Mar 2011LAW OFFICE PUBLICATION REVIEW COMPLETED