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Trademark Search > Trademark Category > Staple Food Products > MAITRE CHOCOLATIER SUISSE DEPUIS 1845
By: Chocoladefabriken Lindt & Sprüngli AG
Chocolate*all originating from Switzerland*

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chocolateall   originating   switzerland  
This is a brand page for the MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark by Chocoladefabriken Lindt & Sprüngli AG in CH-8802 Kilchberg, , . Write a review about a product or service associated with this MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark. Or, contact the owner Chocoladefabriken Lindt & Sprüngli AG of the MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark.
On Wednesday, May 02, 2007, a U.S. federal trademark registration was filed for MAITRE CHOCOLATIER SUISSE DEPUIS 1845 by Chocoladefabriken Lindt & Sprüngli AG, CH-8802 Kilchberg. The USPTO has given the MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark serial number of 77170825. The current federal status of this trademark filing is VOLUNTARY SURRENDER OF REGISTRATION. The correspondent listed for MAITRE CHOCOLATIER SUISSE DEPUIS 1845 is Jason K. Schmitz of MAYER BROWN LLP, PO BOX 2828, CHICAGO IL 60690-2828 . The MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark is filed in the category of Staple Food Products . The description provided to the USPTO for MAITRE CHOCOLATIER SUISSE DEPUIS 1845 is Chocolate*all originating from Switzerland*.
Status Date:
Serial Number: 77170825
Filing Date: 5/2/2007
Registration Number: 3447907
Registration Date: 6/17/2008
Goods and Services: Chocolate*all originating from Switzerland*
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 4/1/2008
Last Applicant/Owner: Chocoladefabriken Lindt & Sprüngli AG
CH-8802 Kilchberg
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
PO BOX 2828
CHICAGO IL 60690-2828
Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.
Classification Information
Primary Class: Class (030) - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: 1/1/1998
First Use In Commerce: 1/1/1998

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Jason K. Schmitz is a correspondent of MAITRE CHOCOLATIER SUISSE DEPUIS 1845 trademark.
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