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MA BAKER AND CHEF
Live/Registered
REGISTERED

on 07 Nov 2023

Last Applicant/ Owned by

Colonia Santa Clara, Ecatepec

Estado de Mexico

MX

55540

Serial Number

97269048 filed on 16th Feb 2022

Registration Number

7214409 registered on 07th Nov 2023

in the Principal Register

Correspondent Address

Arturo Perez-Guerrero

MARCAS ESTADOS UNIDOS

P.O. BOX 9024163

SAN JUAN, PR 00902

Filing Basis

1. intent to use

2. use application currently

Disclaimer

"BAKER AND CHEF"

MA BAKER AND CHEF

"BAKER AND CHEF" Export and import agencies in the field of dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastrieRead More

Classification Information


Class [035]
Advertising, Business & Retail Services


Export and import agencies in the field of dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products; Wholesale and retail store services featuring dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products; On-line wholesale and retail store services featuring dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products


First Use Date in General

17th Mar 2022

First Use Date in Commerce

17th Mar 2022

Mark Details


Serial Number

No 97269048

Mark Type

No Service Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.01.01 -

Heads, portraits, busts of men not in profile

02.01.20 -

Butchers, chefs, and bakers

02.11.06 -

Hair, locks of hair, wigs, beards, mustaches

02.11.07 -

Hands, fingers and arms

02.11.25 -

Other parts of the human body

09.01.04 -

Ribbons, bows

09.03.06 -

Shirts (including sweatshirts), camisoles, blouses, halters and tank tops

09.05.06 -

Chef's hat

Description of Design Search

The mark consists of a chef design with beige face and hand. The hair, mustache, eyebrows and outline are black. The chef's hat and shirt are in white with black outline, buttons and details. The chef's eyes are white and black and the mouth is black with a red tongue. Below the chef design appears the wording "MA BAKER AND CHEF" in white stylized letters with black outline and then red outer border below of which appears a red ribbon design with gold outer border.

Legal History


Show more

Status DateAction Taken
07th Nov 2023REGISTERED-PRINCIPAL REGISTER
07th Nov 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
03rd Oct 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
02th Oct 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
07th Sep 2023STATEMENT OF USE PROCESSING COMPLETE
06th Sep 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
28th Aug 2023TEAS STATEMENT OF USE RECEIVED
28th Aug 2023USE AMENDMENT FILED
28th Feb 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
03rd Jan 2023PUBLISHED FOR OPPOSITION