on 01 Oct 2023
Last Applicant/ Owned by
Thiersteinerallee 12
Basel
CH
CH-4053
Serial Number
79106612 filed on 28th Oct 2011
Registration Number
4262966 registered on 25th Dec 2012
Correspondent Address
Sarah Anne Keefe
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Color is not claimed as a feature of the mark. [ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and edible fats; ] caviar The mark consists of a design comprised of two curved bands and three circles, with one curved band appe Read More
[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and edible fats; ] caviar
No 79106612
No Service/Collective Mark
No
No
No
No
No
Yes
Yes
No
No
26.01.15 -
Three circles
26.01.21 -
Circles that are totally or partially shaded
26.17.09 -
Curved line(s), band(s) or bar(s)
The mark consists of a design comprised of two curved bands and three circles, with one curved band appearing in the top left corner and the other curved band facing the opposite direction and appearing in the bottom right corner and containing a small shaded circle. Two circles appear on the top right and bottom left corners of the mark.
Status Date | Action Taken |
---|---|
01st Oct 2023 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
01st Oct 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
29th Sep 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
10th Mar 2023 | TEAS SECTION 71 & 15 RECEIVED |
25th Dec 2021 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
11th Nov 2021 | INTERNATIONAL REGISTRATION RENEWED |
11th Oct 2019 | PARTIAL INVALIDATION PROCESSED BY THE IB |
08th Aug 2019 | CHANGE OF OWNER RECEIVED FROM IB |
04th Aug 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
03rd Aug 2019 | INVALIDATION PROCESSED |