to examiner
on 23 Mar 2024
Last Applicant/ Owned by
13620 ROOSEVELT AVENUE, SUITE 288
FLUSHING
NY
11354
Serial Number
97787357 filed on 09th Feb 2023
Registration Number
N/A
Correspondent Address
(Kenneth) Cang Li
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Restaurant services The English translation of "LAO KE LE" in the mark is "MODERN" or "STYLISH GENTLEMAN". The non-Latin characters in the mark transliterate to "LAO KE LE" and this means "MODERN" or "STYLISH GENTLEMAN" in English. Color is not claimed as a feature of the mark. The mark consists of three Latin words "LAO KE LE" and three Chinese characters in bold beneath the Latin words. To tRead More
Restaurant services
01st Apr 2023
01st Apr 2023
Flour-based dumplings, dim sums in the nature of Chinese steamed dumplings, xiao long bao being soup dumplings, Shanghai desserts in the nature of bakery desserts and moon cakes
01st Apr 2023
01st Apr 2023
No 97787357
No Service Mark
No
No
No
No
No
No
No
No
No
01.15.05 -
Smoke, steam and vapor
08.13.25 -
Other foodstuffs including snack foods
11.03.25 -
Other non-electric cooking and serving ware, including woks
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
The mark consists of three Latin words "LAO KE LE" and three Chinese characters in bold beneath the Latin words. To the upper right side, there is a design of a two deck cage of three steaming Xiao Long Bao (dim sum).
| Status Date | Action Taken |
|---|---|
| 23rd Mar 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 23rd Mar 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| 04th Mar 2024 | TEAS STATEMENT OF USE RECEIVED |
| 04th Mar 2024 | USE AMENDMENT FILED |
| 20th Feb 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 26th Dec 2023 | PUBLISHED FOR OPPOSITION |
| 26th Dec 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 06th Dec 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 21st Nov 2023 | EXAMINERS AMENDMENT -WRITTEN |
| 21st Nov 2023 | EXAMINERS AMENDMENT E-MAILED |
