registration review complete
on 02 Dec 2023
Last Applicant/ Owned by
58 Joanna Way
Short Hills
NJ
07078
Serial Number
90554752 filed on 02th Mar 2021
Registration Number
N/A
Correspondent Address
JAMES FLYNN
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
The color(s) green, purple, and white is/are claimed as a feature of the mark. The mark consists of the compound word "healthyKIDtchen" in which the letters "healthy" and "tchen" are in green, and the right side legs of the letter "K" are capped by purple mixer blades and the letters "KID" are in purple are beneath a white chef's hat outlined in green. The color white is only claimed as part of tRead More
Cooking classes for children, excluding non-profit programs to teach proper nutrition, healthy eating and cooking to children
01st Mar 2021
01st Mar 2021
No 90554752
No Service Mark
No 091081-00002
No
No
No
No
No
No
No
No
09.05.06 -
Chef's hat
The mark consists of the compound word "healthyKIDtchen" in which the letters "healthy" and "tchen" are in green, and the right side legs of the letter "K" are capped by purple mixer blades and the letters "KID" are in purple are beneath a white chef's hat outlined in green. The color white is only claimed as part of the mark in reference to the chef's hat; other than as part of the chef's hat, white represents background, outlining, shading, and/or transparent area and is/are not part of the mark.
| Status Date | Action Taken |
|---|---|
| 05th Dec 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 02th Dec 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 13th Oct 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 12th Oct 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 12th Oct 2023 | SOU EXTENSION 2 GRANTED |
| 12th Oct 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| 02th Oct 2023 | TEAS PETITION TO REVIVE RECEIVED |
| 02th Oct 2023 | PETITION TO REVIVE-GRANTED |
| 02th Oct 2023 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| 02th Oct 2023 | TEAS STATEMENT OF USE RECEIVED |
