failure to respond or late response
on 04 Mar 2015
Last Applicant/ Owned by
P. O. Box 15945
San Antonio
TX
78212
Serial Number
86185904 filed on 06th Feb 2014
Registration Number
N/A
Correspondent Address
MICHAEL D. PAUL
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
"BURGER" AND "VEGGIE BURGER STAND"
Environmentally-friendly restaurant services featuring vegetarian food and plant-based food; restaurant services featuring all-natural food served without animal by-products, preservatives, food dyes, refined sugar, or corn syrup The mark consists of the words "Earth" and "Burger" on top of a rectangular box with the words "Veggie Burger Stand" inside of the box. A carrot-shaped rocket ship appeaRead More
Environmentally-friendly restaurant services featuring vegetarian food and plant-based food; restaurant services featuring all-natural food served without animal by-products, preservatives, food dyes, refined sugar, or corn syrup
No 86185904
No Service Mark
No T-10416.1
No
No
No
No
No
No
No
No
05.11.01 -
Potatoes and other tubers, such as beets, carrots, and parsnips
18.09.02 -
Space rockets, missiles and capsules
26.13.02 -
Plain single or multiple line quadrilaterals
The mark consists of the words "Earth" and "Burger" on top of a rectangular box with the words "Veggie Burger Stand" inside of the box. A carrot-shaped rocket ship appears to the right of the word "Earth" with a flame trail that extends partially under the rectangular box.
| Status Date | Action Taken |
|---|---|
| 04th Mar 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 04th Mar 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 06th Aug 2014 | FINAL REFUSAL WRITTEN |
| 06th Aug 2014 | FINAL REFUSAL E-MAILED |
| 06th Aug 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 29th Jul 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 28th Jul 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 28th Jul 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 14th May 2014 | ASSIGNED TO EXAMINER |
| 14th May 2014 | NON-FINAL ACTION E-MAILED |
