section 8
on 13 Oct 2023
Last Applicant/ Owned by
8016 Ventnor Avenue
Margate
NJ
08402
Serial Number
87052891 filed on 27th May 2016
Registration Number
5169788 registered on 28th Mar 2017
Correspondent Address
STEVEN T. HANFORD
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
"SUBS," "PIZZA" OR "OF MARGATE"
"SUBS," "PIZZA" OR "OF MARGATE" Delicatessen services; Preparation of food and beverages; Restaurant and café services; Restaurant services The color(s) green, red, white and black is/are claimed as a feature of the mark. The mark consists of a stylized flag with a green, a white, and a red vertical line behind the white and black stylized wording "DINO'S" with a red and black star dotting the Read More
Delicatessen services; Preparation of food and beverages; Restaurant and café services; Restaurant services
01st Jun 1981
30th Mar 2000
No 87052891
No Service Mark
No
No
No
No
No
No
No
No
No
01.01.03 -
A single star with five points
24.09.01 -
Rectangular or square flags excluding American flag or checkered flag
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.06 -
Diagonal line(s), band(s) or bar(s)
The mark consists of a stylized flag with a green, a white, and a red vertical line behind the white and black stylized wording "DINO'S" with a red and black star dotting the "I" above the black wording "SUBS · PIZZA" above the black stylized wording "OF MARGATE" all on a white background outlined in black.
| Status Date | Action Taken |
|---|---|
| 13th Oct 2023 | CANCELLED SEC. 8 (6-YR) |
| 28th Mar 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 28th Mar 2017 | REGISTERED-PRINCIPAL REGISTER |
| 10th Jan 2017 | PUBLISHED FOR OPPOSITION |
| 10th Jan 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 21st Dec 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 29th Nov 2016 | EXAMINERS AMENDMENT -WRITTEN |
| 29th Nov 2016 | EXAMINERS AMENDMENT E-MAILED |
| 29th Nov 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 29th Nov 2016 | EXAMINER'S AMENDMENT ENTERED |
