failure to respond or late response
on 13 Jan 2005
Last Applicant/ Owned by
211 Consumers Road, Suite 202
Toronto
M2J 4G8
Serial Number
76258046 filed on 16th May 2001
Registration Number
N/A
Correspondent Address
DOUGLAS H. GOLDHUSH
ARENT FOX KINTNER PLOTKIN & KAHN PLLC
1050 CONNECTICUT AVENUE, N.W., SUITE 400
WASHINGTON, D.C. 20036-5339
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
DINE EASY retail store services relating in the field of fresh, frozen, and prepared food products, cooking wares, kitchen wares, gift ware and small wares related to cooking and dining and ancillary items relating to cooking and dining bakeware, cookware and gift ware, namely, small wares related to dining and cooking; speciality food items, condiments, specifically foods, namely, soups and salRead More
bakeware, cookware and gift ware, namely, small wares related to dining and cooking; speciality food items, condiments, specifically foods, namely, soups and salads, sauces, chutneys, relishes, olives, oils, vinegars, spices, breads, bakery items, appetizers, snacks, seafood, meats, comfort foods, lasagna, shepherd's pie, quiches, pastas, vegetables, potatoes, rice, fruits, speciality hot and cold beverages and desserts
retail store services relating in the field of fresh, frozen, and prepared food products, cooking wares, kitchen wares, gift ware and small wares related to cooking and dining and ancillary items relating to cooking and dining
No 76258046
No Service Mark
No 108327-00001
No
No
No
No
No
No
No
No
Status Date | Action Taken |
---|---|
14th Jan 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
13th Jan 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
12th Jan 2005 | ASSIGNED TO EXAMINER |
04th Jun 2004 | INQUIRY AS TO SUSPENSION MAILED |
23rd Mar 2004 | CASE FILE IN TICRS |
25th Apr 2002 | LETTER OF SUSPENSION MAILED |
22nd Apr 2002 | ASSIGNED TO EXAMINER |
17th Jan 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
17th Jul 2001 | NON-FINAL ACTION MAILED |
13th Jul 2001 | ASSIGNED TO EXAMINER |