no statement of use filed
on 05 Oct 2020
Last Applicant/ Owned by
2605 Elm Hill Pike, Suite 1
Nashville
TN
37214
Serial Number
88055908 filed on 27th Jul 2018
Registration Number
N/A
Correspondent Address
Emily A. Shouse
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Sparkling water; Flavored waters; Drinking water with vitamins; Flavored bottled water; Flavored mineral water; Water beverages; Bottled water Cereal based food bars; Cereal bars; Chocolate based ready to eat food bars; Coffee; Granola based food bars; Grain-based food bars; Gummy candy snacks; Quinoa-based food bars; Tea; Beverages, namely, beverages made of coffee, beverages made of tea, coffeeRead More
Fruit-based food bars; Fruit and vegetable based food bars; Fruit and nut food bars; Nut-based food bars; Nut and seed based food bars; Processed fruit- and nut-based food bars; Vegetable-based raw food bars; Soy-based food bars
Cereal based food bars; Cereal bars; Chocolate based ready to eat food bars; Coffee; Granola based food bars; Grain-based food bars; Gummy candy snacks; Quinoa-based food bars; Tea; Beverages, namely, beverages made of coffee, beverages made of tea, coffee-based beverages, and tea-based beverages
Sparkling water; Flavored waters; Drinking water with vitamins; Flavored bottled water; Flavored mineral water; Water beverages; Bottled water
No 88055908
No Service/Collective Mark
No 11131-019130
No
No
No
No
No
No
No
No
| Status Date | Action Taken |
|---|---|
| 05th Oct 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| 05th Oct 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 05th Mar 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 03rd Mar 2020 | EXTENSION 1 GRANTED |
| 03rd Mar 2020 | EXTENSION 1 FILED |
| 03rd Mar 2020 | TEAS EXTENSION RECEIVED |
| 03rd Sep 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 09th Jul 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th Jul 2019 | PUBLISHED FOR OPPOSITION |
| 19th Jun 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
