on 13 Feb 2018
Last Applicant/ Owned by
2959 N 2100 East Road
Fairbury
IL
61739
Serial Number
87411178 filed on 13th Apr 2017
Registration Number
5399969 registered on 13th Feb 2018
Filing Basis
1. use application currently
Disclaimer
"CHEF CAMP FARM FOUNDATION"
Color is not claimed as a feature of the mark. "CHEF CAMP FARM FOUNDATION" The mark consists of a chicken, an artichoke, a tomato, and a knife arranged around the segments of an X over the words "CHEF CAMP SPENCE FARM FOUNDATION". Cooking instruction
Cooking instruction
01st Mar 2009
01st Mar 2009
No 87411178
No Service Mark
No
No
No
No
No
No
No
No
No
03.15.03 -
Chickens, hens, roosters
05.11.04 -
Tomatoes
05.11.25 -
Other vegetables including celery, turnips, broccoli, asparagus and artichokes
11.07.25 -
Kitchen knives and other cutlery, including scalpels and folding knives
24.17.08 -
Multiplication symbol (×)
The mark consists of a chicken, an artichoke, a tomato, and a knife arranged around the segments of an X over the words "CHEF CAMP SPENCE FARM FOUNDATION".
| Status Date | Action Taken |
|---|---|
| 13th Feb 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 13th Feb 2018 | REGISTERED-PRINCIPAL REGISTER |
| 28th Nov 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 28th Nov 2017 | PUBLISHED FOR OPPOSITION |
| 08th Nov 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 21st Oct 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 20th Oct 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 20th Oct 2017 | EXAMINER'S AMENDMENT ENTERED |
| 20th Oct 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 20th Oct 2017 | EXAMINERS AMENDMENT E-MAILED |
