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CA-TU-YA
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 13 Aug 2018

Last Applicant/ Owned by

Kanda-Surugadai 4-3, Chiyoda-ku

Tokyo

JP

Serial Number

86466816 filed on 28th Nov 2014

Registration Number

N/A

Correspondent Address

LAWRENCE E ABELMAN

ABELMAN FRAYNE & SCHWAB

10TH FLOOR 666 THIRD AVENUE

NEW YORK, NY 10017-5621

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "TONKATSU"

CA-TU-YA

The wording "CA-TU-YA" has no meaning in a foreign language. The mark consists of the stylized wording "CA-TU-YA" in black separated by hyphens, below stylized Japanese characters in black, shown against a white background within an orange square, with the lower left area of the square covered by stylized white Japanese characters shown within a blue rectangle outlined on the right and bottom in Read More

Classification Information


Class [029]
Meats and Processed Food Products


Frozen beans, Pollen prepared as foodstuff, Processed, frozen, dried and cooked vegetables and fruits; Soups, Vegetable juices for cooking, Tofu; Food products made from tofu, namely, Hiyayakko, a Japanese dish consisting primarily of cold tofu and toppings; Meat; and Oyakodon, a Japanese dish consisting primarily of chicken and also including rice; Processed meat, Food products made from meat, namely, Menchi-katsu, which is fried cutlets containing mince, meat, cutlet and/or pork; Pork cutlets, Offal meat, namely, from lamb, beef, chicken; Food products made from milk, namely, cheese; Processed oils and fats for food; Seafood, namely, frozen and salted, not live; Processed, edible seaweed; Processed seafood; Prepared and packaged meals consisting primarily of pork cutlets, with rice, as a main dish; Baking powder

Class [030]
Staple Food Products


Flour and preparations made from cereals, namely, pasta and prepared pasta; Capers, Processed cereals; Prepared and prepackaged meals consisting primarily of rice or pasta, with pork cutlets, as a main dish; Baking powder; Malt for food purposes; Pastries; Bread; Ice cream; Sugar; Seasonings, other than spices; Salt; Tea; Coffee; Cocoa; Tea-based beverages; Ice; Meat tenderizers for household purposes; Food products made from egg, namely, Chawanmushi, a Japanese custard made from egg

Class [043]
Restaurant and Hotel Services


Japanese restaurant services; European-style cuisine restaurant services; Restaurant services; Buffet-style restaurant services; Providing food and drink in chain restaurants; Catering services; Chinese restaurant services; Serving food and drink in Cafes; Cafeteria services; Korean restaurant services; Restaurant services for providing pork cutlets

Mark Details


Serial Number

No 86466816

Mark Type

No Service Mark

Attorney Docket Number

No 877403

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.09.20 -

Squares inside one another

26.11.21 -

Rectangles that are completely or partially shaded

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Description of Design Search

The mark consists of the stylized wording "CA-TU-YA" in black separated by hyphens, below stylized Japanese characters in black, shown against a white background within an orange square, with the lower left area of the square covered by stylized white Japanese characters shown within a blue rectangle outlined on the right and bottom in black.

Legal History


Show more

Status DateAction Taken
13th Aug 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
13th Aug 2018ABANDONMENT - NO USE STATEMENT FILED
09th Jan 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
28th Nov 2017TTAB RELEASE CASE TO TRADEMARKS
28th Nov 2017OPPOSITION TERMINATED NO. 999999
28th Nov 2017OPPOSITION DISMISSED NO. 999999
14th Jun 2016OPPOSITION INSTITUTED NO. 999999
12th Jan 2016EXTENSION OF TIME TO OPPOSE RECEIVED
15th Dec 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
15th Dec 2015PUBLISHED FOR OPPOSITION