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BREAD DU JOUR
By: Lewis Brothers Bakeries, Incorporated tweet it Tweet Logo Share on Facebook
bakery goods

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bakery   goods  
This is a brand page for the BREAD DU JOUR trademark by Lewis Brothers Bakeries, Incorporated in EVANSVILLE, IN, 47710. Write a review about a product or service associated with this BREAD DU JOUR trademark. Or, contact the owner Lewis Brothers Bakeries, Incorporated of the BREAD DU JOUR trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the BREAD DU JOUR trademark.
On Tuesday, September 07, 1993, a U.S. federal trademark registration was filed for BREAD DU JOUR by Lewis Brothers Bakeries, Incorporated, EVANSVILLE, IN 47710. The USPTO has given the BREAD DU JOUR trademark serial number of 74432333. The current federal status of this trademark filing is REGISTERED AND RENEWED. The correspondent listed for BREAD DU JOUR is Kathleen T. Gallagher-Duff of Covington & Burling LLP, 1201 Pennsylvania Avenue, N.W., Washington DC 20004 . The BREAD DU JOUR trademark is filed in the category of Staple Food Products . The description provided to the USPTO for BREAD DU JOUR is bakery goods.
Word Mark: BREAD DU JOUR
Status/
Status Date:
REGISTERED AND RENEWED
5/27/2014
Serial Number: 74432333
Filing Date: 9/7/1993
Registration Number: 1845798
Registration Date: 7/19/1994
Goods and Services: bakery goods
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 4/26/1994
Last Applicant/Owner: Lewis Brothers Bakeries, Incorporated
EVANSVILLE, IN 47710
Mark Drawing Code: Drawing/Design + Words(50% Reduction of drawing size)
Design Search:
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Register Type: Principal
Disclaimer: ("BREAD")
Correspondent:
Covington & Burling LLP
1201 Pennsylvania Avenue, N.W.
Washington DC 20004
Classification Information
International Class Code(s): 030
US Class Code(s): 046
Primary Class: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class(es) Status: Active
First Use Anywhere: 8/12/1993
First Use In Commerce: 8/12/1993
 

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Current Trademark Status:
5/27/2014
REGISTERED AND RENEWED
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Correspondent Search:
Kathleen T. Gallagher-Duff is a correspondent of BREAD DU JOUR trademark.
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