APEEL SCIENCES Trademark Information

Apeel Technology, Inc.

Disinfectants, but where intended for agriculture, horticulture or forestry for post-harvest use only; fungicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; herbicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; preparations for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; chemic...

Agricultural, horticultural and forestry products; fresh fruits and vegetables; natural plants and flowers; cut flowers; foodstuffs for animals; malt; raw and unprocessed grains and seeds

This is a brand page for the APEEL SCIENCES trademark by Apeel Technology, Inc.  in Santa Barbara, CA, 93103.

Write a review about a product or service associated with this APEEL SCIENCES trademark. Or, contact the owner Apeel Technology, Inc. of the APEEL SCIENCES trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the APEEL SCIENCES trademark.

Status Update! On Wednesday, November 16, 2016, status on the APEEL SCIENCES trademark changed to NON-FINAL OFFICE ACTION ISSUED - CLARIFICATION NEEDED.

On Monday, August 01, 2016, a U.S. federal trademark registration was filed for APEEL SCIENCES by Apeel Technology, Inc., Santa Barbara, CA 93103. The USPTO has given the APEEL SCIENCES trademark serial number of 87122911. The current federal status of this trademark filing is NON-FINAL OFFICE ACTION ISSUED - CLARIFICATION NEEDED. The correspondent listed for APEEL SCIENCES is LISA GREENWALD-SWIRE of FISH & RICHARDSON P.C., P.O. BOX 1022, MINNEAPOLIS, MN 55440 . The APEEL SCIENCES trademark is filed in the category of Pharmaceutical Products , Natural Agricultural Products . The description provided to the USPTO for APEEL SCIENCES is Disinfectants, but where intended for agriculture, horticulture or forestry for post-harvest use only; fungicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; herbicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; preparations for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; chemical preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; biological preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; bacteria, bacterial cultures and bacterial preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; plant extracts to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; chemical coatings to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; biological coatings to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; coatings made from plant extracts to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; soluble formulations and solutions of naturally occurring plant extracts for forming coatings on the surfaces of perishable items (other than preparations for preserving foodstuffs or cut flowers); edible coatings for extending the shelf life of perishable items (other than preparations for preserving foodstuffs or cut flowers); coatings for protecting perishable items from biotic or abiotic stressors (other than preparations for preserving foodstuffs or cut flowers); solutions and soluble formulations that can be applied to pre-harvest plants and produce in form of coatings to naturally retard plant respiration and transpiration (other than preparations for preserving foodstuffs or cut flowers); molecular coatings for extending the shelf life of cut flowers (other than preparations for preserving cut flowers); formulations and solutions which may be applied to surfaces in form of coatings in order to improve the native functionality or properties of the surfaces (other than preparations for preserving foodstuffs or cut flowers); soluble formulations which may be applied to surfaces of perishable items in form of coatings in order to passivate the surfaces from degradation by biotic stressors (other than preparations for preserving foodstuffs or cut flowers); molecular coatings for delaying ripening of produce (other than preparations for preserving foodstuffs or cut flowers).

Word mark: APEEL SCIENCES
Status/Status Date:
NON-FINAL OFFICE ACTION ISSUED - CLARIFICATION NEEDED
11/16/2016
Estimated Response Deadline: 5/16/2017
Serial Number: 87122911
Filing Date: 8/1/2016
Foreign Filing Deadline: Wednesday, February 1, 2017
 
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: Disinfectants, but where intended for agriculture, horticulture or forestry for post-harvest use only; fungicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; herbicides, but where intended for agriculture, horticulture or forestry for post-harvest use only; preparations for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; chemical preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; biological preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; bacteria, bacterial cultures and bacterial preparations to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; plant extracts to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin, but where intended for agriculture, horticulture or forestry for post-harvest use only; chemical coatings to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; biological coatings to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; coatings made from plant extracts to be used as disinfectants, fungicides, herbicides and for destroying and repelling vermin; soluble formulations and solutions of naturally occurring plant extracts for forming coatings on the surfaces of perishable items (other than preparations for preserving foodstuffs or cut flowers); edible coatings for extending the shelf life of perishable items (other than preparations for preserving foodstuffs or cut flowers); coatings for protecting perishable items from biotic or abiotic stressors (other than preparations for preserving foodstuffs or cut flowers); solutions and soluble formulations that can be applied to pre-harvest plants and produce in form of coatings to naturally retard plant respiration and transpiration (other than preparations for preserving foodstuffs or cut flowers); molecular coatings for extending the shelf life of cut flowers (other than preparations for preserving cut flowers); formulations and solutions which may be applied to surfaces in form of coatings in order to improve the native functionality or properties of the surfaces (other than preparations for preserving foodstuffs or cut flowers); soluble formulations which may be applied to surfaces of perishable items in form of coatings in order to passivate the surfaces from degradation by biotic stressors (other than preparations for preserving foodstuffs or cut flowers); molecular coatings for delaying ripening of produce (other than preparations for preserving foodstuffs or cut flowers)
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: N/A
Last Applicant/Owner: Apeel Technology, Inc.
Santa Barbara, CA 93103
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
FISH & RICHARDSON P.C.
P.O. BOX 1022
MINNEAPOLIS, MN 55440

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

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Current Trademark Status:
11/16/2016
NON-FINAL OFFICE ACTION ISSUED - CLARIFICATION NEEDED
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LISA GREENWALD-SWIRE is a correspondent of APEEL SCIENCES trademark.

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