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ANTONIO AMATO DI SALERNO
Live/Registered
REGISTERED

on 15 Dec 2020

Last Applicant/ Owned by

Serial Number

79275325 filed on 08th Nov 2019

Registration Number

6218966 registered on 15th Dec 2020

in the Principal Register

Correspondent Address

Jeffrey B. Sladkus, Esq.

The Sladkus Law Group

1397 Carroll Drive

Atlanta, GA 30318

Filing Basis

No Filing Basis

Disclaimer

"SALERNO"

ANTONIO AMATO DI SALERNO

Durum wheat flour pasta, spelt pasta, khorasan wheat pasta, rice pasta, quinoa pasta, and soba pasta, being dried or fresh; homemade products made from eggs with other added ingredients in varieties and sizes of all kinds, namely, pasta in varieties and sizes of all kinds, spaghetti, noodles, flour-based gnocchi, filled pasta, prepared pasta, Khorasan wheat pasta, and gluten-free pasta; flour; proRead More

Classification Information


Class [029]
Meats and Processed Food Products


Preserved foods, namely, preserved fish; tomato preserves; peeled tomatoes; condensed tomatoes being tomato purée; tomato pulp; tomato paste; edible oils and fats; preserved, frozen, dried and cooked fruits and vegetables; products in oil, namely, canned fish, sun-dried tomatoes, and pickles; meat, poultry and game; meat extracts; fish, not live; tuna preserves; jellies, jams, compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt

Class [030]
Staple Food Products


Durum wheat flour pasta, spelt pasta, khorasan wheat pasta, rice pasta, quinoa pasta, and soba pasta, being dried or fresh; homemade products made from eggs with other added ingredients in varieties and sizes of all kinds, namely, pasta in varieties and sizes of all kinds, spaghetti, noodles, flour-based gnocchi, filled pasta, prepared pasta, Khorasan wheat pasta, and gluten-free pasta; flour; processed semolina; preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionery, namely, pastilles, fondants; bakery products; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces being condiments; sauces, namely, pasta sauce; spices; ice; ready-made sauces

Mark Details


Serial Number

No 79275325

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.05.25 -

Other flowers including daffodils and irises

26.07.01 -

Plain diamonds with single or multiple line borders

26.07.03 -

Incomplete diamonds or divided in the middle

26.07.21 -

Diamonds that are completely or partially shaded

Description of Design Search

The mark consists of two concentric diamonds in which the inner diamond is red outlined in white and contains the stacked wording "ANTONIO AMATO DI SALERNO" in which the "ANTONIO AMATO" portion is in white and the "DI SALERNO" portion is in yellow. A stylized yellow flower design appears on top and underneath of the aforementioned wording. The outer diamond is incomplete and in blue.

Legal History


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Status DateAction Taken
10th May 2021FINAL DECISION TRANSACTION PROCESSED BY IB
18th Mar 2021GENERIC MADRID TRANSACTION CREATED
18th Mar 2021GENERIC MADRID TRANSACTION SENT TO IB
15th Mar 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
15th Dec 2020REGISTERED-PRINCIPAL REGISTER
29th Sep 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
29th Sep 2020PUBLISHED FOR OPPOSITION
09th Sep 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
21st Aug 2020APPROVED FOR PUB - PRINCIPAL REGISTER
31st Jul 2020EXAMINER'S AMENDMENT ENTERED