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ANNE'S TOUM
Live/Pending
NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER

record initialized not assigned to examiner

on 18 Dec 2023

Last Applicant/ Owned by

2759 Grande Camino

Walnut Creek

CA

94598

Serial Number

98319989 filed on 18th Dec 2023

Registration Number

N/A

Correspondent Address

Robert B. Burlingame

Amplitude IP

182 Howard Street, #2

Calendar/Docketing Department

San Francisco,CA 94105

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"TOUM"

ANNE'S TOUM

"TOUM" Color is not claimed as a feature of the mark. The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. Dips; garlic dips; garlic-based spreads. The mark consists of the word ANNE'S above the word TOUM, with a garlic bulb design inside the O in the word TOUM, all against a background with a wavy border. Sauces; garlic-based sauceRead More

Classification Information


Class [030]
Staple Food Products


Sauces; garlic-based sauces; marinades.

Class [029]
Meats and Processed Food Products


Dips; garlic dips; garlic-based spreads.

Mark Details


Serial Number

No 98319989

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 064891-04596

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.03.17 -

Concentric ovals and ovals within ovals

26.03.21 -

Ovals that are completely or partially shaded

26.03.28 -

Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals

27.03.05 -

Representations of objects forming letters or numerals, including punctuation

Description of Design Search

The mark consists of the word ANNE'S above the word TOUM, with a garlic bulb design inside the O in the word TOUM, all against a background with a wavy border.

Legal History


Status DateAction Taken
04th Apr 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04th Apr 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
18th Dec 2023NEW APPLICATION ENTERED