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ANDONG SOJU
Dead/Abandoned
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE

failure to respond or late response

on 27 Sep 2010

Last Applicant/ Owned by

276-6, Sinan-Dong, Andong-Si

Gyeongsangbookdo

KR

Serial Number

77871770 filed on 13th Nov 2009

Registration Number

N/A

Correspondent Address

CHARLES PARK

NSIP LAW

1156 15TH ST NW STE 603

WASHINGTON, DC 20005-1767

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

ANDONG SOJU

The mark consists of the wording Andong Soju and related Korean characters. Color is not claimed as a feature of the mark. Bupju, namely, Korean traditional rice wine; Soju, namely, Korean liqueurs distilled or diluted; Rice alcohol, namely, distilled spirits of rice; Yak-Ju, namely, Refined rice wine; Distilled liqueur from ginseng; Sake; Tak-Ju, namely, Unstrained rice wine; Compound rice wineRead More

Classification Information


Class [033]
Wines and Spirits Products


Bupju, namely, Korean traditional rice wine; Soju, namely, Korean liqueurs distilled or diluted; Rice alcohol, namely, distilled spirits of rice; Yak-Ju, namely, Refined rice wine; Distilled liqueur from ginseng; Sake; Tak-Ju, namely, Unstrained rice wine; Compound rice wine (clear); Strawberry wine; Rum; Liqueurs; Piquette; Tonic liquor flavored with plum extracts; Wild grapes wine; Effervescing fruit wine; Effervescing wine; Perry; Kirsch; Vermouth; Vodka; Brandy; Alcoholic bitters; Hard cider; Champagne; Sweet wine; Table wine; Anise liqueur; Arrack (arak); Aperitifs; Aperitifs with a distilled alcoholic liquor base; Alcoholic fruit extracts; Alcoholic essences for making fruit wine; Alcoholic extracts; Alcoholic beverages containing fruit; Absinthe (liqueur); Wine coolers (drinks); Alcoholic cocktail containing milk; Whisky; Citron wine; Distilled spirits; Gin; Natural effervescing wine; Prepared wine cocktails; Alcoholic coffee-based beverages; Curacao; wine; Gaolian-Jiou, namely, Chinese alcoholic spirit of sorghum; Peppermint liqueurs; Hydromel (mead); Tonic liquor containing herb extracts; Tonic liquor flavored with pine needle extracts; Favored tonic liquors; Acanthopanax wine, namely, Chinese liqueurs; Baiganr, namely, Chinese white liquor; Laojiou, namely, Chinese brewed liquor

Mark Details


Serial Number

No 77871770

Mark Type

No Service/Collective Mark

Attorney Docket Number

No YULI.9100.00

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Description of Design Search

The mark consists of the wording Andong Soju and related Korean characters.

Legal History


Status DateAction Taken
27th Sep 2010ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
27th Sep 2010ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
01st Mar 2010NON-FINAL ACTION E-MAILED
01st Mar 2010NON-FINAL ACTION WRITTEN
01st Mar 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
21st Feb 2010ASSIGNED TO EXAMINER
19th Nov 2009NOTICE OF DESIGN SEARCH CODE MAILED
18th Nov 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
17th Nov 2009NEW APPLICATION ENTERED IN TRAM